نتایج جستجو برای: emulsion stabilized
تعداد نتایج: 45549 فیلتر نتایج به سال:
During the mineralisation of metal carbonates MCO3 (M=Ca, Sr, Ba, Mn, Cd, Pb) liquid-like amorphous intermediates emerge. These intermediates that form via a liquid/liquid phase separation behave like a classical emulsion and are stabilized electrostatically. The occurrence of these intermediates is attributed to the formation of highly hydrated networks whose stability is mainly based on weak ...
Colloidal clay in water suspensions are known to exhibit a multitude of bulk phases depending on initial colloidal concentration and ionic strength, and examples of this include repulsive Wigner colloidal glasses at low ionic strength and attractive gels at higher ionic strength due to screened electrostatic forces by the electrolyte. From confocal Raman microscopy combined with elasticity meas...
Phospholipids are one of the major structural elements of biological membranes. Due to their amphiphilic character, they can adopt various molecular assemblies when dispersed in water, such as bilayer vesicles or micelles, which give them unique interfacial properties and render them very attractive in terms of foam or emulsion stabilization. This article aims at reviewing the properties of pho...
Water-in-oil emulsion drops are formed and stabilized with phospholipids which can adhere and form a bilayer. Using microfluidics, adhesive drop pairs are then trapped and submitted to an ac electric field. We observe three distinct states as a function of the adhesion energy and the electric field intensity. The pair can be either stable, though slightly deformed, or unzip and separate, or coa...
Multiple emulsions are also known as emulsions of emulsions, liquid membrane system or double emulsion. These have been proposed to have numerous uses including their use for enhancement of bioavailability or as a prolonged drug delivery system. Multiple emulsions are often stabilized using a combination of hydrophilic and hydrophobic surfactants. The ratio of these surfactants is important in ...
Bicontinuous interfacially jammed emulsion gels (bijels) comprise networks of interpenetrating domains two immiscible liquids stabilized by nanoparticles at the fluid–fluid interface. Bijels were first reported in simulation, which subsequently spurred experimentalists to develop fabrication approaches including thermal quenching, cosolvent removal, and direct mixing explore bijels applications...
1. Post-heparin lipolytic activity in man has been studied by using a triglyceride substrate emulsion containing different emulsifiers. 2. The lipolytic activity measured was profoundly influenced by the type of emulsifier used in the substrate. Substrate stabilized by synthetic emulsifiers give higher lipolytic activity than Intralipid, which contains egg phospholipids as emulsifiers. This dif...
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