نتایج جستجو برای: phytochemical variation

تعداد نتایج: 310089  

2013
Amy C. Keller Tiffany L. Weir Corey D. Broeckling Elizabeth P. Ryan

a r t i c l e i n f o Fuzhuan tea is a traditional preparation of Camellia sinensis L. (Theaceae) from Hunan, China, that is fermented with the fungus Eurotium cristatum. Metabolomic analysis was performed on fuzhuan tea extracts and compared to extracts of non-fermented green teas using ultra-performance liquid chromatography/time of flight-mass spectrometry (UPLC-ToF-MS). Principal component ...

2016
Andrea E Glassmire Christopher S Jeffrey Matthew L Forister Thomas L Parchman Chris C Nice Joshua P Jahner Joseph S Wilson Thomas R Walla Lora A Richards Angela M Smilanich Michael D Leonard Colin R Morrison Wilmer Simbaña Luis A Salagaje Craig D Dodson Jim S Miller Eric J Tepe Santiago Villamarin-Cortez Lee A Dyer

Chemically mediated plant-herbivore interactions contribute to the diversity of terrestrial communities and the diversification of plants and insects. While our understanding of the processes affecting community structure and evolutionary diversification has grown, few studies have investigated how trait variation shapes genetic and species diversity simultaneously in a tropical ecosystem. We i...

2017
Naim Kittana Hanood Abu-Rass Ruba Sabra Lama Manasra Hadeel Hanany Nidal Jaradat Fatima Hussein Abdel Naser Zaid

PURPOSE Ephedra alata (E. alata) is perennial tough shrub plant that grows in Palestine and other regions. It is used often in folk's medicine for the treatment of various diseases. In this project, E. alata extract was tested for its ability to improve wound and burn healing. METHODS An aqueous extract of E. alata was prepared and underwent several phytochemical analyses for the presence of ...

2015
Shabana Khatoon H. H. Siddiqui Talib Hussain Hina firdous

Botanical and phytochemical evaluation of fruits of spondias pinnata. Various parameters like physiochemical constants, fluorescence analysis and phytochemical profile including TLC fingerprint. These studies will provide referential information for correct identification and help in checking adulteration in market samples used in the preparation of various herbal formulations. The salient qual...

2004
Sourabh Jain Manish Lavhale S. Nayak

The roots of Cocculus hirsutus (Linn) Diels was analyzed for preliminary phytochemical studies including physical constant (total ash, acid soluble and insoluble ash and moisture content), extractive values in different solvents (petroleum ether, benzene, chloroform, methanol and water), and phytochemical tests. The plant is well reputed in traditional system of medicine, present studies will h...

2012
C. S. KALAIVANI S. Sahaya SATHISH N. JANAKIRAMAN M. JOHNSON

The present study was aimed to examine the phytochemical constituents present in Andrographis paniculata (Burm.f.) Wall. ex Nees. The preliminary phytochemical constituents were qualitatively analyzed using the method described by Brindha et al. For GC-MS analysis, 10 g powdered sample is extracted with 30 mL ethanol overnight and filtered in ashless filter paper with sodium sulphate (2 g) and ...

2016
SANJU NANDA

Objective: The present work has been done to establish various pharmacognostical, physicochemical and phytochemical parameters of the leaf of Piper betle Linn. (Bangla variety) belonging to family Piperaceae. This could serve as a measure of authentication and quality control of the crude drug. Methods: Organoleptic, anatomical, microscopic, physicochemical analysis and preliminary phytochemica...

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