The aim of this review is develop to phytochemicals-based functional products against obesity and cancer management. Natural have been made from reliable sources in past centuries. Phytochemicals are natural compounds that available vegetables, legumes, tea crops, fruits various spices. known as secondary metabolites including carotenoids, phenolics, flavonoids, alkaloids, terpenes, saponins, c...

Oral treatment with 50 mg Kg(-1) day(-1) of crude methanol extract of Morinda citrifolia leaves for 14 days significantly increased the anti-oxidant enzymes, like catalase, glutathione peroxidase (GSHPx) and superoxide dismutase (SOD), and anti-oxidants like glutathione (GSH) and ascorbic acid decreased in lymphoma-bearing mice.

Lemongrass (Cymbopogon citratus) is a Poaceae family perennial grass that yields essential oil. The prefix ‘lemon’ refers to the odour, which mostly owing presence of citral, cyclic monoterpene. It rapidly growing and native South India Sri Lanka now widely cultivated throughout tropical America Asia. oil used medicinally derived from freshly cut slightly dried leave. has recently gained global...

Atherosclerosis with its major clinical sequela, coronary heart disease (CHD), is the major cause of death in the industrialized world. The pathogenesis of atherosclerosis is a complicated disease process that is characterized by the accumulation of lipids, mainly cholesteryl esters, and by smooth-musclecell proliferation. Clinical studies have shown the importance of high levels of serum total...

To explore how screening for potential nutrient bio-activity could be improved by integrating biological and chemical markers of cellular responses, we assessed the effect of the known anti-oxidants, catechin and chlorogenic acid, on anti-oxidant activity in vitro. We determined an active concentration (25 μM) of each compound and then measured its effects on anti-oxidant gene expression and re...