نتایج جستجو برای: residues

تعداد نتایج: 86666  

Journal: :پژوهش های خاک 0
مراد میرزایی دانشجوی کارشناسی ارشد گروه خاکشناسی، دانشکده کشاورزی، دانشگاه شهید باهنر کرمان مجید محمودآبادی دانشیار گروه خاکشناسی، دانشکده کشاورزی، دانشگاه شهید باهنر کرمان

improvement of soil properties through sustainable agriculture requires suitable management of plant residues. this study was conducted to investigate the effect of different types and managements of plant residue on soil physical properties in a field experiment as factorial based on rcbd with three replicates. the first factor was residue type including barley straw and alfalfa residue, and t...

Journal: :پژوهش های زراعی ایران 0
افسانه نعمت پور سید عبدالرضا کاظمینی محمد جعفر بحرانی

in order to evaluate the effect of nitrogen (n) and seeding rate and presence of rapeseed residues on yield and yield components of wheat, a field experiment was conducted in cropping year 2011- 12 at college of agriculture, shiraz university (badjgah), shiraz, iran as split-split plot arranged in randomized complete blocks design with three replications. treatment included presence and absence...

To evaluate the effect of residue of sulfonylurea herbicides and  wheat residues on the growth and yield of sunflower, a split factorial experiment was conducted based on a randomized complete block design (RCBD) with four replications at the College of Agriculture, Shiraz University, Shiraz, Iran. The treatments included with and without wheat residues from the tested farm as the main plots, a...

Afshar Mogaddam, MR, Khandaghi, J, Vajdi HokmAbad, S,

Background and Objectives: Different types of antibiotics are used indiscriminately in animal husbandry for the growth and treatment of livestock, which cause accumulation of antibiotic residues in livestock products such as milk. Long-term consumption of milk contaminated with antibiotic residues above the permissible limits is harmful to human health, causing antibiotic resistance problems. T...

Journal: :the iranian journal of pharmaceutical research 0
mehran mesgari abbasi drug applied research center, tabriz university of medical sciences, tabriz, iran. mahboob nemati drug applied research center, tabriz university of medical sciences, tabriz, iran. faculty of pharmacy, tabriz university of medical sciences, tabriz, iran. hossein babaei drug applied research center, tabriz university of medical sciences, tabriz, iran. faculty of pharmacy, tabriz university of medical sciences, tabriz, iran. masoud ansarin drug applied research center, tabriz university of medical sciences, tabriz, iran. ashraf-o-sadat nourdadgar health center, tabriz university of medical sciences, tabriz, iran.

in this assay, edible cattle tissues from local markets of ardabil, a province of iran, were examined for residues of tetracycline antibiotics (tetracycline, oxytetracycline and chlortetracycline). in total, 110 samples of triceps, gluteal muscle, diaphragm, kidney and liver were randomly obtained from the local markets of the city of ardabil. solid-phase extraction (spe) and high-performance l...

Journal: :Journal of Pesticide Science 1994

Journal: :تحقیقات دامپزشکی 0
علی رسولی زهره عبدالملکی سعید بکایی ابوالفضل کامکار غلامرضا شمس

tetracyclines (tcs) are broad-spectrum antibiotics that are used widely in veterinary medicine. the present study was carried out to trace the residues of oxytetracycline (otc) and tetracycline (tc) in pasteurized milk that is marketed in tehran with the use of a high performance liquid chromatography (hplc). ninety milk samples were collected during five sequential days from the products of si...

Allelopathic effects of plant residues is an important research avenue regarding optimization of rotation systems in agronomy. The aim of this study was to investigate the allelopathic effects of four plant residues, namely, black cumin, dragonhead, dill, and soybean on the germination and growth of wheat (Triticum aestivum) in different cropping systems. Results showed that applicatio...

Pesticide residues in fruits and vegetables are one of the highest concerns of consumers who need food safety. In this study, forty-eight pesticide residues from different chemical structure including organochlorine, organophosphorus, organonitrogen, dicarboximides, strobilurin, triazine, pyrethroids and other chemical groups. in 85 fruits and vegetables were determined and confirmed by GC-MS. ...

Journal: :The Analyst 1999
A R Hill S L Reynolds

Criteria are presented by which analytical methods may be judged to have been validated for the determination of pesticide residues. All stages of analysis are addressed, from initial preparation of samples to the production of results, but with a focus on simplicity and cost-effectiveness of the requirements. Criteria are provided for both quantitative and qualitative (screening) methods and t...

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