مهربان سنگ آتش, معصومه
مرکز تحقیقات کیفیت و ایمنی مواد غذایی، جهاد دانشگاهی خراسان رضوی، مشهد، ایران
[ 1 ] - بررسی اثر لاکتوباسیلوس رامنوسوس بر کاهش میزان آفلاتوکسین M1 در ماست پروبیوتیک
Introduction: Themilk traditional sterilization methods are notable to eliminate it, so the evaluation of the biological approaches such as utility of lactic acid bacteria is necessary for the reduction and removal of this toxin. In this study, the ability of Lactobacillus rhamnosus was assessed to decrease aflatoxin M1adsorption for its reduction and adsorption in probiotic yogurt during shelf l…
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