Payab, Mastaneh

MSc in Microbial Biotechnology, The Health of Plant and Livestock Products Research Center, Mazandaran University of Medical Sciences, Sari, Iran

[ 1 ] - Viability of Probiotic Bacteria in Yogurts Produced in Mazandaran Province Exposed to Simulated Gastrointestinal Conditions

 Background and purpose: Production of functional foods is one of the most important achievements in food industry and using these products provides the convergence of two important events in life; namely receiving nutrients from the diet and promoting health for consumers at the same time. This study aimed to verify the viability of microorganisms and stability of these microorganisms in diges...