Rana Taheri
Department of Plant Production and Genetics, Faculty of Agriculture, University of Maragheh, P.O. Box: 55181-83111, Maragheh, Iran.
[ 1 ] - Evaluation Morphological Characteristics and Mineral Nutrients Content of Bread Wheat (Triticum aestivum L.) Affected Soil Application of Nitrogen and Iron Fertilizers
This research was conducted to evaluate the effect of soil application of nitrogen (N) and iron (Fe) fertilizers on morphological traits and shoot mineral contents of bread wheat via factorial arrangement based on randomized complete block design with four replications. The factors included three level of nitrogen (100, 200 and 400 mg N kg-1 dry soil applied) as Ca(NO3)2 and three rate of Iron ...
[ 2 ] - Assessment Iron Application to Improve Agro-Morphological Traits and Bio-Fortification of Grain Wheat Grown in Different Nitrogen Conditions
Bio-fortification of food crops is a cost-effective and sustainable agricultural strategy to decrease malnutrition arising from micronutrients deficiencies. Accordingly, the pot experiments have been conducted to investigate the effectiveness of various foliar-applied iron (Fe) fertilizers in increasing agro-morphological traits and grain micronutrients concentrations of bread wheat plants unde...
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