رمضانی, آتنا

مرکز تحقیقات علوم بهداشتی، پژوهشکده اعتیاد، دانشگاه علوم پزشکی مازندران، ساری، ایران

[ 1 ] - ارتباط بین ترکیبات بیوشیمیایی رژیم غذایی مادر در شیردهی و بروز آلرژی غذایی در نوزادان؛ یک مطالعه مروری

Exclusive breast-feeding is a good way to ensure the nutritional needs and Increases infant immunity level against the pathogenic microorganisms. Dietary patterns, the type and biochemical composition of nutrients in breast milk, particularly fats and proteins can be the cause of allergies in infants. Considering the increasing prevalence and severity of infant allergy and the relationshi...

[ 2 ] - اثرات متقابل ژن- ماده مغذی در بروز سرطان؛ یک مطالعه مروری سیستماتیک

--Advances in molecular biology over the past decades have contributed to a profound understanding of the function of genes in the development of diseases. The environment and nutritional factors interact with the genetic background of subject results in development of various diseases including cancer, cardiovascular disease and degenerative nervous disorders. However, the exact mechanisms o...

نویسندگان همکار