Samaneh Soleymani
Student Scientific Research Center (SSRC), Tehran University of Medical Sciences, Tehran, Iran. Department of Traditional Pharmacy, School of Persian Medicine, Tehran University of Medical Sciences, Tehran, Iran.
[ 1 ] - From Food to Drug: Avicenna’s Perspective, a Brief Review
The Food and drug were developed by pharmacists and physicians, in particular Persian scientists throughout medical history. There was an especial view on the subject of nutrition and medications in Persian medicine (PM). Avicenna was one of the main Persian physicians who contributed to this field in the Canon of medicine “Al-qanun-fi-al-tibb”, his main medical and pharmaceutical text book in ...
نویسندگان همکار