M. R. Asgharipour
Department of Agronomy, University of Zabol, Zabol, Iran
[ 1 ] - Assessment of Heavy Metals Contamination and the Risk of Target Hazard Quotient in Some Vegetables in Isfahan
The main objective of this study is to evaluate heavy metals contamination of highly consumed vegetables and hazardous effects of consuming these vegetables. The study was conducted in vegetable fields in three different regions according to the level of environmental pollutions, including "Isfahan", "Flavarjan" and "Faridan, Golpayegan and Natanz". Six types of vegetables in each field with th...
[ 2 ] - Assessment of Heavy Metals Contamination and the Risk of Target Hazard Quotient in Some Vegetables in Isfahan
The main objective of this study is to evaluate heavy metals contamination of highly consumed vegetables and hazardous effects of consuming these vegetables. The study was conducted in vegetable fields in three different regions according to the level of environmental pollutions, including "Isfahan", "Flavarjan" and "Faridan, Golpayegan and Natanz". Six types of vegetables in each field with th...
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