نتایج جستجو برای: روش dpph

تعداد نتایج: 378153  

2016
Daisuke Yasuda Kyoko Takahashi Tomoyuki Ohe Shigeo Nakamura Tadahiko Mashino

Antioxidant treatments have been expected to be a novel therapeutics for various oxidative stress-mediated disorders. Our previous study revealed that 5-hydroxyoxindole and its 3-phenacyl-3-hydroxy derivatives showed excellent antioxidant activities such as 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity and lipid-peroxidation inhibitory activity. However, the DPPH radical scav...

2005
MAGDALENA KARAMAĆ ADAM BUCIŃSKI RONALD B. PEGG RYSZARD AMAROWICZ

KARAMAĆ M., BUCIŃSKI A., PEGG R. B., AMAROWICZ R. (2005): Antioxidant and antiradical activity of ferulates. Czech J. Food Sci., 23: 64–68. Antioxidant and antiradical activities of ferulates (i.e., ferulic acid, isoferulic acid, coniferyl aldehyde, and methyl ferulate) were investigated using a β-carotene-linoleate model system and a DPPH radical scavenging assay, respectively. Compounds so te...

Journal: :Journal of agricultural and food chemistry 2000
C Chen H R Tang L H Sutcliffe P S Belton

Free radical scavenging reactions of green tea polyphenols (GTP) were investigated with electron spin resonance (ESR) spectroscopy in the phospholipid bilayer of liposomes, using 1, 1-diphenyl-2-picrylhydrazyl (DPPH) radical as a model. The results showed that (1) GTP reacts with DPPH radicals in the bilayer of liposomes of both 1-hexadecanoyl-2-[(cis,cis,cis,cis,cis,cis)-4,7,10, 13,16,19-docos...

Journal: :Molecules 2010
Vania Urias-Orona Joselina Huerta-Oros Elizabeth Carvajal-Millán Jaime Lizardi-Mendoza Agustin Rascón-Chu Alfonso A Gardea

A pectin (CAP) was extracted from the husk of Cicer arietinum L. Monosaccharide analysis of CAP revealed the dominance of galacturonic acid and smaller amounts of galactose, arabinose, rhamnose, glucose, xylose and mannose. Viscosimetric analysis showed that the intrinsic viscosity ([η]) and the molecular weight (MW) of CAP were 296 mL/g and 105 kDa, respectively. The degree of esterification (...

Journal: :Food chemistry 2013
Fatima Abderrahim Silvia M Arribas M Carmen Gonzalez Luis Condezo-Hoyos

A new microplate-adapted DPPH rapid assay was developed to assess the antioxidant capacity of pure compounds and foods. The assay was carried out in buffered medium (methanol: 10mmol/l Tris buffer pH 7.5, 1:1 v/v) and reaction was completed at 10min. The scavenging capacity index (SCI), a theoretical antioxidant parameter directly related to the antioxidant capacity of samples, was calculated. ...

2015
Natasha C. Moroney Michael N. O’Grady Sinéad Lordan Catherine Stanton Joseph P. Kerry

The anti-oxidative potential of laminarin (L), fucoidan (F) and an L/F seaweed extract was measured using the DPPH free radical scavenging assay, in 25% pork (longissimus thoracis et lumborum (LTL)) homogenates (TBARS) (3 and 6 mg/mL) and in horse heart oxymyoglobin (OxyMb) (0.1 and 1 mg/mL). The DPPH activity of fresh and cooked minced LTL containing L (100 mg/g; L100), F100 and L/F100,300, an...

2012
SILVIA ROBU ANA CLARA APROTOSOAIE ANCA MIRON OANA CIOANCĂ URSULA STĂNESCU MONICA HĂNCIANU

The antioxidant activity of five samples of Lavandulae flowers (L. angustifolia ssp. angustifolia, L. hybrida, L. angustifolia spp. pyrenaica, L. angustifolia spp. angustifolia cv. Munstead and cv. Hidicote Blue) harvested from Romania was investigated using DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging and ferrous ion chelating assays. Total polyphenolic content (mg/g dried extract) ...

2011
IVA T. TODOROVA DANIELA I. BATOVSKA BISTRA A. STAMBOLIYSKA STOYAN P. PARUSHEV

Sixteen hydroxychalcones were synthesized in sufficient purity by the Claisen–Schmidt condensation between appropriate acetophenones and aromatic aldehydes. All the compounds were evaluated for their ability to scavenge the stable free 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical. Important structure–activity relationships were observed that strongly contribute to the knowledge for the design o...

Journal: :Bioscience, biotechnology, and biochemistry 2004
Akira Hirota Miyuki Inaba Yu-Chi Chen Naoki Abe Shoji Taki Masamichi Yano Satoru Kawaii

We isolated from soybean miso 8-hydroxyglycitein and 6-hydroxydaidzein as DPPH-radical scavengers, and elucidated their chemical structures by mass spectrometric, and (1)H- and (13)C-NMR spectrosopic analyses. These compounds showed DPPH-radical scavenging activity as high as that of alpha-tocopherol, 8-hydroxygenistein and 8-hydroxydaidzein. This is the first report of the isolation of 8-hydro...

2016
Xiao Ruan Li Yang Wen-Xia Cui Men-Xing Zhang Zhao-Hui Li Ben Liu Qiang Wang

Supercritical fluid extraction (SFE) was used to extract total alkaloids, peimisine, peimine and peiminine from the bulb of Fritillaria thunbergii Miq. The antioxidant capacity of the extracts was evaluated by DPPH radical scavenging activity (DPPH-RSA), ABTS radical scavenging activity (ABTS-RSA) and ferric reducing capacity (FRAP) assay. A central composite design (CCD) with four variables an...

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