نتایج جستجو برای: antifungal properties
تعداد نتایج: 890704 فیلتر نتایج به سال:
objective: oxidation of oils has an important effect on nutritional and organoleptic properties of foodstuffs. nowadays, new tendency has created a necessity to use natural compounds such as essential oils for producing functional foods. in this study, antioxidant, antifungal, and organoleptic properties of zataria multiflora boiss.(zmeo) and cinnamon zeylanicum essential oils (czeo) have been ...
conclusions due to phenolic content, methanolic extract of m. piperita has moderate antibacterial and antifungal properties against the aforementioned gram positive and gram negative bacteria and fungi strains. materials and methods the methanolic extract was prepared by standard procedure, and total phenol, total flavonoid, and total anthocyanin content were determined using a spectrophotomete...
Evaluation of probiotic and antifungal properties the predominant LAB isolated from fermented acorn (Quercus persica)
background: in recent years, drug resistance to human pathogenic fungi has been increased. medicinal plants are one way to overcome antibiotic resistance. the aim of this study was to evaluate the antifungal and inhibitory activity of five medicinal plants on the growth of candida albicans. methods: this study was done in the microbiology lab of shahid bahonar university of kerman, iran in 2015...
Plant essential oils are potential source of antimicrobials of natural origin. Essential oils and extracts obtained from many plants have recently gained a great popularity and scientific interest. Consumer demand for natural preservatives has increased, whereas the safety aspect of chemical additives has been questioned. The plant oil has been reported to have antibacterial, antifungal, antivi...
Abstract Background and objective: Soil bacteria, particularly Bacillus genus have the potential of producing a range of bioactive substances with antimicrobial and antifungal properties. They have the ability to produce hundreds of active and effective biologic compound against microorganisms. Therefore, it seems to be a proper candidate in the biocontrol of fungal pathogenesis. Material & Met...
Background and Purpose: Pistacia atlantica, which belongs to the Anacardiaceae family, grows in the Zagrossian region of Iran. The aim of this study was to evaluate the antifungal properties of Pistacia atlantica and olive leaf extracts against different fungal species. Materials and Methods: In this study, we assessed the activities of olive leaf extracts and Pistacia atlantica leaf and fruit...
Objective(s): Nanocomposite active packaging systems were used to prepare antimicrobial and antifungal properties. This study was to investigate the physical and antimicrobial activity of prepared films against three types of aflatoxin producing fungi Aspergillus Flavus. Material and methods: For investigating the effect of antibacterial nano-covers, the direct contact of 0, 1%, 3% and 5%...
abstract objective: shallots are important part of the diet for many people and there is long-held belief in their health enhancing properties. the aim of this study was to determine antifungal activity of shallot against reference fungal strains. methods: alcoholic and aqueous extracts of shallot (allium hirtifolium) were tested for in vitro antifungal activities against aspergillus fumigatus,...
Several five membered ring systems, e.g., triazole, oxadiazole dithiazole and thiadiazole with three heteroatoms at symmetrical or asymmetrical positions have been studied because of their interesting pharmacological properties. In this article our emphasis is on synthetic development and pharmacological activity of the triazole moiety which exhibit a broad spectrum of pharmacological activity ...
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