The Great Basin and Plateau encompass a vast region of western North America bracketed on the west by the Sierra Nevada and Cascade mountains and the east by the Rocky Mountains (Figure 1). The region is diverse but characterized by ecologically limiting, generally more arid conditions, and higher elevations than other parts of North America. It is also characterized by a type of archaeology th...

Because of climatic constraints, agriculture in temperate areas of India is mostly limited to a single grain crop. During winters vegetable or oilseed crops may be cultivated at the lower altitudes but the higher altitudes remain barren due to snow cover. Horticulture, another important pursuit of farmers is again limited to summers. In order to supplement their income, the farmers in these are...

MUHAMMAD AQEEL ASHRAF,1,2 SHATIRAH AKIB,3 MOHD. JAMIL MAAH,4 ISMAIL YUSOFF,2 and KHALED S. BALKHAIR5,6 Department of Civil Engineering, Tokyo Institute of Technology, Tokyo, Japan Department of Geology, University of Malaya, Kuala Lumpur, Malaysia Department of Civil Engineering, University of Malaya, Kuala Lumpur, Malaysia Department of Chemistry, University of Malaya, Kuala Lumpur, Malaysia D...

Extensive livestock grazing even in unsuitable land has increasingly grown in most parts of semi-arid rangeland. Therefore, it is of paramount importance to identify suitable land for livestock grazing for optimum utilization while causing minimum impact to the environment. This paper adapted the schematic model based on the concepts presented by the Food and Agriculture Organization of suitabi...

Irrigated agriculture can modify the cycling and transport of nitrogen (N), due to associated water diversions, water losses, and changes in transport flow-paths. We investigate dominant processes behind observed long-term changes in dissolved inorganic nitrogen (DIN) concentrations and loads of the extensive (465,000 km2) semi-arid Amu Darya River basin (ADRB) in Central Asia. We specifically ...

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Most current issues regarding water availability and water quality in agriculture have arisen due to increasing competition for limited resources and changes in public preferences regarding the environment. Demand for water has increased in recent decades with increases in population and income levels. Water supply has remained largely fixed due to natural conditions and a declining rate of inv...