نتایج جستجو برای: bottled drinking water

تعداد نتایج: 572556  

2015
Olumide A Odeyemi

BACKGROUND Over the past years, there has been increase in packaged water consumption in Nigeria. Although, there are several studies on microbial safety of sachet packaged drinking water, there is no information on prevailing pathogens. FINDINGS A comprehensive literature search and meta-analysis of peer reviewed primary studies reported from 2005 for microbiological safety of packaged drink...

Journal: :Occupational and environmental medicine 2004
E L Bader S E Hrudey K L Froese

AIMS To measure accurately urinary elimination half life of trichloroacetic acid (TCAA). METHODS A longitudinal pilot exposure/intervention study measured the elimination half life of TCAA in urine. Beverage consumption was limited to a public water supply and bottled water of known TCAA concentration, and ingestion volume was managed. The five participants limited fluid consumption to only t...

2014
Ebrahim Molaee Aghaee Mahmood Alimohammadi Ramin Nabizadeh Gholamreza Jahed khaniki Simin Naseri Amir Hossein Mahvi Kamyar Yaghmaeian Hassan Aslani Shahrokh Nazmara Babak Mahmoudi Maryam Ghani

BACKGROUND AND OBJECTIVES Heavy metals are considered as one of the major contaminants that can enter into the bottled waters. Antimony (Sb) is a contaminant, which may leach from the polyethylene terephthalate (PET) bottles into the water. The aim of this study was to investigate the content of antimony and other trace elements in bottled waters which was kept in varied storage conditions and ...

Journal: :Rural and remote health 2013
Gabriela E Halder Gonzalo Bearman Kakotan Sanogo Michael P Stevens

INTRODUCTION Only 79% of individuals living in rural Honduras use improved water sources. Inadequate drinking water quality is related to diarrheal illness, which in Honduras contributes to 18.6 episodes of diarrhea per child year in children under five years of age. The purpose of this study was to examine and compare access to drinking water and sanitation, as well as self-reported diarrheal ...

Journal: :E3S web of conferences 2021

Drinking water is a strategically important natural resource. At the same time, its resource unevenly distributed over territory of Russia. One way to redistribute drinking resources bottle and then deliver it scarce regions. The study’s objectives are identify gaps in system management Particular attention paid quality bottled water. study showed that despite strategic importance for citizens'...

Journal: :Clinical infectious diseases : an official publication of the Infectious Diseases Society of America 2004
Mark E Beatty Tom Jack Sumathi Sivapalasingam Sandra S Yao Irene Paul Bill Bibb Kathy D Greene Kristy Kubota Eric D Mintz John T Brooks

In December 2000, physicians in the Republic of the Marshall Islands reported the first known outbreak of Vibrio cholerae O1 infection (biotype El Tor, serotype Ogawa) from this country. In a matched case-control study on Ebeye Island, patients with cholera (n=53) had greater odds than persons without cholera (n=104) to have drunk adequately chlorinated water collected from a US military instal...

2012
Cristina Bach Xavier Dauchy Marie-Christine Chagnon Serge Etienne

Due to its chemical inertness and physical properties PET is particularly suitable for food packaging applications, especially for drinking water. More bottled water is consumed than other bottled beverages. This article is a survey and toxicological investigation of chemical compounds, which are able to diffuse from PET bottles to water. The exact detailed chemical composition of plastic mater...

2009
Cristina Bach Xavier Dauchy Serge Etienne

The aim of this study is to determine which compounds are present into drinking water packaged in poly(ethylene terephtalate) bottles and to know the origin of these substances in relationship with the material. A screening procedure was established for the detection of unknown compounds into bottled water. A panel of water bottles has been tested after exposure to extreme conditions of tempera...

2010
Anisha I. Patel Laura M. Bogart Mark A. Schuster Kimberly E. Uyeda Alexa Rabin

INTRODUCTION Concerns about the influence of sugar-sweetened beverage consumption on obesity have led experts to recommend that water be freely available in schools. We explored perceptions about the adequacy of drinking water provision in a large California school district to develop policies and programs to encourage student water consumption. METHODS From March to September 2007, we used s...

2013
Adam Drewnowski Colin D Rehm Florence Constant

BACKGROUND Few studies have examined water consumption patterns among U.S. children. Additionally, recent data on total water consumption as it relates to the Dietary Reference Intakes (DRI) are lacking. This study evaluated the consumption of plain water (tap and bottled) and other beverages among US children by age group, gender, income-to-poverty ratio, and race/ethnicity. Comparisons were m...

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