نتایج جستجو برای: brönsted acidic ionic liquids

تعداد نتایج: 93993  

Journal: :Molecules 2014
Lei Wang Yuta Murai Takuma Yoshida Masashi Okamoto Zetryana Puteri Tachrim Yasuyuki Hashidoko Makoto Hashimoto

Aryl-keto-containing α-amino acids are of great importance in organic chemistry and biochemistry. They are valuable intermediates for the construction of hydroxyl α-amino acids, nonproteinogenic α-amino acids, as well as other biofunctional components. Friedel-Crafts acylation is an effective method to prepare aryl-keto derivatives. In this review, we summarize the preparation of aryl-keto cont...

Journal: :Soft matter 2014
Yumi Ishioka Nami Minakuchi Minoru Mizuhata Tatsuo Maruyama

Supramolecular gelators comprising 1,3,5-benzenetricarboxylic acids and amino acid methyl esters (glycine, L-alanine, L-valine, L-leucine, L-methionine, and L-phenylalanine) for ionic liquids were developed. Ten types of ionic liquids were gelated using the above-mentioned gelators at relatively low concentrations. Field emission-scanning electron microscopy and confocal laser scanning microsco...

Journal: :Physical chemistry chemical physics : PCCP 2014
S Menne T Vogl A Balducci

The lithium ion-ion interactions in protic ionic liquids can be very different compared to those in aprotic ionic liquids. In this study we show that, for equal lithium ion concentration, the lithium coordination number in protic ionic liquids is lower than that in aprotic ones. This lower coordination makes lithium ions more "free" to move in protic ionic liquids and it might have an important...

2014
Maxim V. Fedorov

Interfacial effects in (room temperature) ionic liquids at charged surfaces are very important for ionic liquids applications in electrochemistry,1 energy storage,2 catalysis3 and other areas (e.g., lubrication4,5). However despite the many articles published on this subject (several hundred papers just in 2013) there is still no general agreement in the literature about the main factors that g...

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