نتایج جستجو برای: chemical content

تعداد نتایج: 770746  

Journal: :بوم شناسی کشاورزی 0
حمیده ویسی غلامرضا حیدری یوسف سهرابی

introduction cultivated sunflower is one of the largest oilseed crops in the world. sunflower seed is the third largest source of vegetable oil worldwide, following soybean and canola. nitrogen is one of the most important elements for crops to achieve optimum yields and quality. phosphorus (p), next to nitrogen, is often the most limiting nutrient for crop and forage production. phosphorus ava...

A.A. Njidda, A.O. Olafadehan H.A. Alkali

The chemical composition and in vitro gas production of some leguminous browse species were evaluated. Crude protein (CP) content was highest (P

Journal: :پژوهش های زراعی ایران 0
سعیده رحیم زاده یوسف سهرابی غلامرضا حیدری علیرضا عیوضی سید محمد طاهر حسینی

in order to investigation the effect of different fertilization treatments on nutrient and essential oil contents in dragonhead drug (dracocephalum moldavica l.), an experiment was conducted in the station of agricultural research in urmia on 2008. treatments (nitroxin, barvar phosphate biofertilizer, biosulfur, nitroxin+ barvar phosphate biofertilizer, barvar phosphate biofertilizer + biosulfu...

Journal: :به زراعی کشاورزی 0
کرامت اله سعیدی دانشجوی دکتری، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه تربیت مدرس، تهران، ایران فاطمه سفیدکن استاد، بخش تحقیقات گیاهان دارویی، مؤسسة تحقیقات جنگل ها و مراتع، پیکانشهر، ایران علیرضا بابایی استادیار گروه علوم باغبانی، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه تربیت مدرس، تهران، ایران

in this investigation some chemical and morphological properties of dog rose fruit in 10 regions of north iran were measured. results showed significant difference between traits in studied regions. beta-carotene ranged between 0.05 – 0.323 (mg/g fw). total soluble carbohydrate varied from 5.9 – 23.3%. the highest content of total anthocyanin 23.7 and the lowest was 7.71(mg/l cyanidin-3-glucosi...

2014
Eun-Kyung Shin Yeon-Kyung Lee

BACKGROUND/OBJECTIVES Most Koreans consume nearly 70-80% of the total sodium through their dishes. The use of a salinometer to measure salinity is recommended to help individuals control their sodium intake. The purpose of this study was to compare sodium content through chemical analysis and salinity measurement in foods served by industry foodservice operations and homemade meals. MATERIALS...

Journal: :the iranian journal of pharmaceutical research 0
ines skandrani faculty of dental medecine monastir ludovik leloup inserm umr 911 – cro2 (centre de recherche en oncologie biologique et oncopharmacologie) faculté de pharmacie – 27 bd jean moulin – cs 30064 - 13385 marseille cedex 05 – france herve kovacic inserm umr 911 – cro2 (centre de recherche en oncologie biologique et oncopharmacologie) faculté de pharmacie – 27 bd jean moulin – cs 30064 - 13385 marseille cedex 05 – france marie-geneviève dijoux-franca laboratory of pharmacognosy lyon, france kamel ghedira faculty of pharmacy tunisia leila chekira faculty of pharmacy tunisia

in this study, we investigate the potential of moricandia arvensis methanol leaf extract (meohl) on calpain activity, melanin biosynthesis and dna mutagenicity. cytotoxic effect and measurement of reactive oxygen species (ros) induced by lucigenin in colorectal cells (be) were also determined. in addition the chemical analysis of the extract was also studied and the chemical profile illustrates...

Journal: :بوم شناسی کشاورزی 0
رستم یزدانی بیوکی محمد بنایان اول حمیدرضا خزاعی حمید سودائی زاده

in order to investigate the effect of organic and chemical fertilizers on growth characteristics of marjoram, a factorial experiment was conducted based on randomized complete block design with three replications at the agricultural research station, ferdowsi university of mashhad during 2012-2013 growing season. treatments were comprised of four urea levels (0, 21.7, 108.7 and 195.7 kg.ha-1) a...

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