نتایج جستجو برای: chlorophyll degradation and yellowing conversely

تعداد نتایج: 16850938  

Journal: :Journal of chromatography. A 2004
Torsten Bohn Thomas Walczyk

Chlorophyll analysis at high precision and accuracy is limited by the lack of suitable, commercially available internal standards for HPLC analysis. Here, the commercially available dye zinc-phthalocyanine is presented as a new internal standard to quantify chlorophylls in vegetable foods and to detect chlorophyll degradation products. The technique was applied to chlorophyll analysis of a sele...

Journal: :International Journal for Research in Applied Science and Engineering Technology 2020

2012
H. Oskar Schmidt

H. Oskar Schmidt Zentralinstitut für Genetik und Kulturpflanzenforschung der AdW der DDR, 4325 Gatersleben Z. Naturforsch. 43c, 149-154 (1988); received March 11/September 7, 1987 Senescence, Chloroplast, Gerontoplast, Thylakoid Membrane Proteins, Electronmicroscopy, Photosynthesis In the course of yellowing (senescence) the leaves of Vicia faba L. lose 95% of their chlorophyll. Gerontoplasts d...

Journal: :Science Journal of Applied Mathematics and Statistics 2015

Journal: :caspian journal of enviromental sciences 0

lead (pb) is one of the most hazardous heavy metal that caused serious problems for ecosystem at recent years. in this study, the effect of pb on seed germination, incipient growth and antioxidant enzymes of six common used turfgrasses was investigated. the results showed that after implementation of different concentrations (0, 1000, 2000 and 3000 µm) of pb, agropyron elongatum exhibited the h...

Journal: :Genetics 1968
D K Shortess J E Wright W D Bell

EVERAL chlorophyll-deficient mutants in maize display traits which resemble mineral-deficiency symptoms in genetically normal plants (BELL 1963). The present investigation involves a recently discovered trait in maize which resembles those symptoms resulting from nitrogen deficiency. The mutant, called lutes scent^' (BELL 1964) because of its resemblance to the lutescent tomato mutant (RICK and...

2002
Mark N. Merzlyak Alexei E. Solovchenko

Light-induced pigment destruction was studied in ripening apple (Malus domestica Borkh., cv. Antonovka) fruits with reflectance spectroscopy. The reflectance spectral changes attributable to light-induced transformation of xanthophyll cycle carotenoids (Car) preceded the pigment degradation. In green fruits, the destruction of chlorophyll and Car proceeded synchronously up to complete disappear...

Journal: :The Plant cell 2014
Jiading Yang Eric Worley Michael Udvardi

Chlorophyll degradation is an important part of leaf senescence, but the underlying regulatory mechanisms are largely unknown. Excised leaves of an Arabidopsis thaliana NAC-LIKE, ACTIVATED BY AP3/PI (NAP) transcription factor mutant (nap) exhibited lower transcript levels of known chlorophyll degradation genes, STAY-GREEN1 (SGR1), NON-YELLOW COLORING1 (NYC1), PHEOPHYTINASE (PPH), and PHEIDE a O...

Journal: :Tree physiology 1997
W Feucht D Treutter E Christ

Beech leaves were sampled at the end of a prolonged hot dry period at a tree decline site in the Black Forest, Germany to investigate the potential role of flavanols in defense mechanisms against environmental stress. Green and yellowing leaves were harvested from the uppermost canopy of trees that were more than 200 years old and 30 m high. Yellowing leaves had a 7.4-fold higher concentration ...

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