BACKGROUND The abundant use of tetracycline antibiotics in veterinary medicine may result in the presence of their residues in milk at unsafe concentrations that can adversely affect public health. The aim of the current study was to evaluate the risk of tetracycline residue (TET) intake via milk consumption amongst different age groups of human consumers in Iran. METHODS To quantify the drug...

OBJECTIVE To determine attitudes, beliefs, and barriers related to adequate milk consumption in low-income women ages ≥ 60 years. METHODS Nine focus groups were conducted with a convenience sample of 59 women at congregate meal sites in a metropolitan area. Grounded in Social Cognitive Theory, focus group questions were used to explore personal, behavioral, and environmental factors associate...

BACKGROUND Dairy products are nutrient-rich foods that may contribute to adequate nutrient intakes. However, dairy intake might also be associated with other food sources that influence nutrient intakes. Therefore, we studied the association of dairy, milk and cheese intake with intake of foods and nutrients from (non)dairy sources. METHODS Dietary intake was assessed from 2007 to 2010 throug...

introduction energy is one of the most important commodities that make up a large proportion of international trade. among all the countries in the world, iran is known as semi-industrial developing country which is rich in energy such as non-renewable energy in particular fossil fuel. use of energy affects the environment in various forms of pollution. in the agricultural sector, the fao repor...

the aim of this study was to investigate the effect of eight weeks of aerobic training along with milk supplement on glut4, glucose and insulin in overweight immature boys. for this purpose, 28 immature overweight boys (8 to 10 years) were selected according to the questionnaire of nutrition, exercise abilities, body mass index, health and welfare from volunteers. then, subjects were divided in...

results aflatoxins have been found in many food products in iran. conclusions it is necessary to detect aflatoxins in foods and food products as early as possible, before they enter human or animal bodies. there is a high consumption of milk and dairy products in iran, and the proper management of animal foods can help to decrease the aflatoxins in milk. evidence acquisition in consideration of...

consumption of dairy products in terms of the health and economic terms is very important. the analysis of consumer behavior can help to take policies consistent and correct in this regard. in this study the demand for milk, yogurt and cheese was estimated by using time series data related to 1984-2009 in the framework of the idea of an almost ideal demand system. the results showed that all of...

Milk contains a wide variety of ingredients, such as nutrients, hormones, and chemical contaminants. Whether milk consumption is associated with the risk of prostate, breast, colon, and rectal cancers is unclear and was evaluated in this study. Data on milk consumption for 9 time periods (1964-1994) and incidence rates of prostate, female breast, colon, and rectal cancers, mostly around 1993-19...