Eating location has been linked with variations in diet quality including the consumption of low-nutrient energy-dense food, which is a recognised risk factor for obesity. Cross-sectional data from 4736 adults aged 19 years and over from Years 1-6 of the UK National Diet and Nutrition Survey (NDNS) Rolling Programme (RP) (2008-2014) were used to explore food consumption patterns by eating locat...

OBJECTIVE We evaluated the association between serum ferritin (s-ferritin), transferrin saturation and dietary patterns, in connection with ethnicity, geographical settlement and lifestyle factors. DESIGN In 2003-2004, a cross-sectional study of health and living conditions was carried out in northern Norway. SETTING A questionnaire explored, among other factors, ethnicity and food consumpt...

The rural urban food consumption patterns are estimated and compared in Pakistan in the present study. The Household Integrated Economic Survey (HIEs), 1998-99 data published by the Federal Bureau of Statistics, Islamabad is used. The rural urban food consumption analysis at household level is carried out by dividing the households into five income groups at national and provincial levels. The ...

cardiovascular disease is determined as the first cause of mortality in iran. nutrition and dietary intake has been known as the first and most important factor in the incidence of these diseases. this means that from 800 cases of daily mortality in the country, 300 cases are directly related to poor nutrition. fish is considered as a healthy food and its consumption is recommended twice a week...

One of the subjects in solar water heater design is considering distribution of hot water consumption during the day. For example, each of the household, commercial, office, school, and industrial consumptions have a particular distribution of hot water consumption named pattern in this article. In solar computation principles, the effect of longitude, latitude, and altitude on collector angle ...

in this study, the optimal cropping patterns based on individual aims are presented and followed by a multi-objective cropping pattern with emphasize on the use of conservation tillage methods in darab region presented. individual goals consisted of maximizing gross margin and food secin this study, the optimal cropping patterns based on individual aims were presented and followed by using a mu...

This paper describes a novel method for the bi-directional transformation between the power consumption patterns of appliances and human living activities. We have been proposing a demand-side energy management system that aims to cut down the peak power consumption and save the electric energy in a household while keeping user’s quality of life based on the plan of electricity use and the dyna...