نتایج جستجو برای: cooling assisted microextraction

تعداد نتایج: 187182  

2004
Thomas H. Loftus Tetsuya Ido Martin M. Boyd Andrew D. Ludlow Jun Ye

Narrow line laser cooling is advancing the frontier for experiments ranging from studies of fundamental atomic physics to high precision optical frequency standards. In this paper, we present an extensive description of the systems and techniques necessary to realize 689 nm S0P1 narrow line cooling of atomic Sr. Narrow line cooling and trapping dynamics are also studied in detail. By controllin...

2008
W Zwerger

We analyze the quantum regime of the dynamical backaction cooling of a mechanical resonator assisted by a driven harmonic oscillator (cavity). Our treatment applies to both optomechanical and electromechanical realizations and includes the effect of thermal noise in the driven oscillator. In the perturbative case, we derive the corresponding motional master equation using the Nakajima-Zwanzig f...

Journal: :Physical review letters 2017
Ivan Kozyryev Louis Baum Kyle Matsuda Benjamin L Augenbraun Loic Anderegg Alexander P Sedlack John M Doyle

We perform magnetically assisted Sisyphus laser cooling of the triatomic free radical strontium monohydroxide (SrOH). This is achieved with principal optical cycling in the rotationally closed P(N^{''}=1) branch of either the X[over ˜]^{2}Σ^{+}(000)↔A[over ˜]^{2}Π_{1/2}(000) or the X[over ˜]^{2}Σ^{+}(000)↔B[over ˜]^{2}Σ^{+}(000) vibronic transitions. Molecules lost into the excited vibrational ...

Foodstuffs analysis is very important due to population growth and increasing consumer demand for safety and nutritional excellence. The Analysis of different compounds in foodstuffs is so difficult without using sample preparation techniques. Traditional techniques require large amounts of toxic organic solvents. As a result, they are not only expensive but also environmentally unfriendly and ...

Journal: :Scientific reports 2015
Zhenghu Zuo Bin Chen Baomin Wang Huali Yang Qingfeng Zhan Yiwei Liu Junling Wang Run-Wei Li

Solid state cooling technologies based on electrocaloric, magnetocaloric and mechanocaloric effects have received much attention during the past decade. To further improve the cooling efficiency and reduce the driving field, it is desirable to combine multiple effects in a single system. Here, we report on the caloric effects induced by both electric field and strain in PbZr0.95Ti0.05O3 films d...

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