نتایج جستجو برای: crude fat

تعداد نتایج: 155889  

2010
Mofleh S. Awawdeh

Ten lactating multiparous Holstein cows were used in a cross-over design with two dietary treatments and 28-d periods (with 14 d as an adaptation) to study the effect of restaurant fat on milk production and composition. Each cow was offered 14.7 kg DM /d of the basal concentrate diet based on barley and corn (crude protein = 17.7%, neutral detergent fiber = 23.5%, and acid detergent fiber = 5....

2014
Cheng-Yung Lin Hsiao-Yun Kuo Tien-Chun Wan

Experiments were conducted to evaluate the effect of an outdoor-grazed raising model on meat composition, physical properties and sensory attributes of Taiwan game hens. Six hundred 1-d old female chicks were raised on a floor for 8 weeks. On day 57, 600 healthy birds, with similar body weight, were selected and randomly assigned to three treatment groups (cage, floor-pen and free-range). The r...

2007
K L West O T Oftedal J R Carpenter B J Krames M Campbell J C Sweeney

ALTHOUGH MANY TOOTHED WHALES (CETACEA: Odontoceti) lactate for 2-3 years or more, it is not known whether milk composition is affected by lactation stage in any odontocete species. We collected 64 pooled milk samples spanning 1-30 months postpartum from three captive bottlenose dolphins Tursiops truncatus. Milks were assayed for water, fat, crude protein (TN × 6.38) and sugar; gross energy was ...

Journal: :علوم دامی ایران 0
خدیجه کرمشاهی دانشجوی کارشناسی ارشد علوم دامی دانشگاه کرمان امید دیانی دانشیار، بخش مهندسی علوم دامی دانشگاه شهید باهنر کرمان رضا طهماسبی استادیار، بخش مهندسی علوم دامی دانشگاه شهید باهنر کرمان امین خضری استادیار، بخش مهندسی علوم دامی دانشگاه شهید باهنر کرمان

the effects of ensiling alhagi with waste date palm on rumen parameters and microbial protein synthesis in kermani sheep were investigated. 100 kg alhagi with 20 kg waste date palm were mixed and ensiled for 45 d. the experimental diets containing 0, 7, 14 and 21% alhagi with waste date palm silage. four male kermani rams were used in change over design with four 21-days period. ensiling alhagi...

Journal: :Advances in medical sciences 2009
J Donaldson O Fed'kiv M Pawłowska S Kowalik K H Erlwanger B Weström D Kruszewska S G Pierzynowski

PURPOSE Conventionally, the management of exocrine pancreatic insufficiency (EPI) involves the consumption of a specific diet as well as the replacement of pancreatic enzymes, the effectiveness of which is usually measured by a classical method of blood analyses of non-esterified fatty acids (NEFA) and triglycerides (TG). Dietary supplementation with a pancreatic enzyme preparation (PEP), in co...

2009
Xichun Zhang Fahe Chen Zhiyong Huang

This study investigates the simultaneous effect of acrylamide (ACR) and high-fat-intake on the apoptosis in testis cells, and also the expression and activity of caspase-3. Seventy-two male Kunming mice were divided into two blocks and fed with a high-fat diet (crude fat 21.5%) or basic diet (crude fat 4.4%), respectively; and animals in each diet block were exposed to ACR at the dose of 20 mg/...

Journal: :Journal of AOAC International 1999
R H Brown I Mueller-Harvey

The new Soxflo instrument was evaluated for the determination of crude fat in foods and animal feeds. Samples are packed into small columns and extracted with petroleum ether at room temperature. The Soxflo yielded accurate data from foods, ranging from 0.4 to 73.2% crude fat, compared with Soxhlet extractions and Certified Reference Materials, for which recoveries averaged 99.7 and 100.7%, res...

2013
Shoupeng Wan Yanxiang Wu Cong Wang Chunling Wang Lihua Hou

Soy sauce with a high salt liquid-state fermentation process was prepared by using organic soy beans as raw material. Beidahuang organic soy bean was selected among different raw materials. Here, the best technique was determined. Firstly, the organic soy beans were soaked for 7 hours under 121°C , steamed for 15 min and mixed with the fried wheat (5:5, w/w). After inoculated with Aspergillus o...

Journal: :Journal of ethnopharmacology 2000
S Ghasi E Nwobodo J O Ofili

The leaves of Moringa oleifera Lam (Moringaceae) are used by the Indians in their herbal medicine as a hypocholesterolemic agent in obese patients. The scientific basis for their use in hypercholesterolemia was therefore examined. It was found that administration of the crude leaf extract of Moringa oleifera along with high-fat diet decreased the high-fat diet-induced increases in serum, liver,...

2013
MUHAMMAD ADNAN ASIF AHMAD ANWAAR AHMED NAUMAN KHALID IMRAN HAYAT IFTIKHAR AHMED

The quality of black and green commercial tea samples was accessed by physicochemical analysis, mineral analysis and sensory evaluation. Significant variations in physicochemical and organoleptic parameters were observed. The moisture, protein, fat, crude fiber, water extracts and ash contents of the commercial tea samples were found to be in the range of 2.467.47, 0.87-1.141, 0.94-2.15, 11.23-...

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