this research was conducted to compare the effects of two medicinal plants (peppermint and aloe vera) and antibiotic growth promoter on ileum microflora population and growth performance of broiler chickens. in this experiment, 375 one-day old male broiler chickens (ross 308) were used on a completely randomized design with 5 dietary treatments which were replicated 5 times with 15 birds per re...

this experiment was conducted to investigate the effects of lactobacillus acidophilus on performance, carcass characteristics, blood parameters, and intestinal microflora of broiler chicks. the dietary treatments were: basal diet as control 1; basal diet plus 1g. kg-1 of a commercial probiotic bioplus2; basal diet plus 10 and 20 g kg-1 fermented milk that contained 2×108 cfu g-1 lactobacillus a...

the effects of dietary supplementation of grape seed extract (gse) and vitamin c on carcass characteristics, gut morphology and ileal microflora in broiler chickens exposed to chronic heat stress were examined. experimental diets included a control diet (without additive), 3 levels of gse (150, 300, 450 mg/kg of diet), and vitamin c (300 mg/kg of diet). each of the five diets was fed to 5 repli...

this study was carried out to evaluate how various amounts of nanozeolite decrease the effects of aflatoxins (af) on color and oxidative stability of the broiler thigh meat. three hundred and thirty six one-day-old ross 308 male broiler chickens were divided into six groups including a control group, which received diet without af and nanozeolite, and five treatment groups that received diet wi...

this study was carried out to investigate the effects of 1, 25-dihydroxycholecalciferol (1, 25 (oh)2 d3) and root hydroalcoholic extract of withania somnifera (ws) root on performance, mineral retention, bone mineralisation and mechanical characteristics of broiler chicks. treatments were arranged factorially (2×3×2) consisted of a positive control with adequate ca and a negative control diet (...

the objective of this paper was to study the responses on productive performance, carcass characteristics and plasma constituents of modern broiler chicks to administration of cinnamon powder (cp) in the diet. commercial breeds (ross 308) of broiler chicks examined from 1 to 42 days of age. this experiment was conducted as a completely randomized design with 5 treatments and four replicates (15...

the objective of this study was to determine the effect of different levels of chicory root and stem powder (crsp) and butyric acid (ba) combination on the performance, carcass traits, relative weight of internal organs and some blood parameters in broiler chickens. two hundred and forty one-day-old broilers (ross 308) were used in a completely randomized design with four treatments with six re...