نتایج جستجو برای: dietary macronutrients

تعداد نتایج: 200474  

Journal: :Salud publica de Mexico 2016
Edgar Denova-Gutiérrez Ivonne Ramírez-Silva Sonia Rodríguez-Ramírez Alejandra Jiménez-Aguilar Teresa Shamah-Levy Juan A Rivera-Dommarco

Objective: To assess the validity of a 140-item semiquantitative food frequency questionnaire (SFFQ), in Mexican adolescents and adults. Materials and methods: Dietary intakes using a SFFQ and two 24-hour dietary recalls (24DRs), in nonconsecutive days during the same week were measured from 178 adolescents and 230 adults participating in the Mexican National Health and Nutrition Survey-2012....

Journal: :The American journal of clinical nutrition 2015
Nancy R Rodriguez Sharon L Miller

Dietitians and health care providers have critical roles in the translation of the dietary guidance to practice. The protein content of diets for adults can be based on the Recommended Dietary Allowance (RDA) of 0.80 g/kg per day. Alternatively, the most recent Dietary Reference Intakes (DRIs) for macronutrients reflect expanded guidance for assessing protein needs and consider the relative rel...

Journal: :Pharmacology & toxicology 1993
W K Lutz J Schlatter

Known mutagens and carcinogens in the diet were compiled and the risk of cancer was estimated on the basis of average exposure levels in Switzerland and carcinogenic potencies from rodent bioassays. The analysis showed that, except for alcohol, the sum of all known dietary carcinogens could only explain a few percent of the cancer deaths attributed by epidemiologists to dietary factors. The dis...

Journal: :Physiological and biochemical zoology : PBZ 2009
Susan B Smith Scott R McWilliams

Plasma lipid metabolites can provide information about fat metabolism and storage in migrating birds, yet little is known about the influence of diet and nutrition or how they relate to intraindividual differences in body composition of songbirds. We investigated how dietary macronutrient composition affects plasma lipid concentrations and subsequent changes in fat accumulation in white-throate...

Journal: :Nutrition journal 2014
Ian A Myles

While numerous changes in human lifestyle constitute modern life, our diet has been gaining attention as a potential contributor to the increase in immune-mediated diseases. The Western diet is characterized by an over consumption and reduced variety of refined sugars, salt, and saturated fat. Herein our objective is to detail the mechanisms for the Western diet's impact on immune function. The...

2013
Ping Deng Tonya K. Ridge Thomas K. Graves Julie K. Spears Kelly S. Swanson

The objective was to evaluate the effects of dietary macronutrients and feeding frequency on blood glucose, insulin, total ghrelin and leptin. A total of twelve adult lean neutered male cats were used in three tests, all cross-over studies composed of a 15 d adaptation and blood sampling on day 16. In trial 1, differences between two- and four-meal feeding were tested. On day 16, blood samples ...

Journal: :The British journal of nutrition 2015
Britt W Jensen Lene M von Kappelgaard Birgit M Nielsen Ida Husby Anna Bugge Bianca El-Naaman Lars B Andersen Ellen Trolle Berit L Heitmann

Dietary intake among Danish children, in general, does not comply with the official recommendations. The objectives of the present study were to evaluate the 3-year effect of a multi-component school-based intervention on nutrient intake in children, and to examine whether an intervention effect depended on maternal education level. A total of 307 children (intervention group: n 184; comparison...

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