نتایج جستجو برای: digestibility of feed
تعداد نتایج: 21168644 فیلتر نتایج به سال:
The aim of this study was to evaluate the effect of inclusion of tannic acid on some performance traits and nutrient digestibility in Holstein dairy calves. A total of 20 seven days old Holstein calves were randomly assigned to 4 experimental treatments with 5 calves each. The treatments were as follows: 1) basal diet formulated to meet all nutritional requirement of calves according to NRC (20...
Fractional rate of degradation (kd) of fermentable nutrients in the rumen is an important parameter in modern feed evaluation systems based on mechanistic models. Estimates of kd for starch was obtained on 19 starch sources originating from barley, wheat, oat, maize and peas and treated in different ways both chemically and physically. The starch sources were fed in mixed diets together with gr...
This study was conducted to determine the chemical composition and nutritive value of sunflower residues silage (SRS) and effects of its substitution with alfalfa hay and corn silage on lactation performance, feed intake, nutrient digestibility and some blood parameters of Mohabadi dairy goats. Four experimental diets were formulated to gradually replace alfalfa hay and corn silage with SRS as ...
The addition of phytase to swine diets has generally increased P digestibility and consequently reduced fecal excretion of P. The comparative effects on P and Ca digestibility of dietary inclusion of 5 different phytases were evaluated in the weaned piglet. RONOZYME HiPhos is a microbial 6-phytase produced by synthetic genes, mimicking a gene from Citrobacter braakii, and was compared to the Es...
Three experiments were conducted to determine the concentrations of phenolic monomers (para-coumaric acid, ferulic acid, vanillin, acetovanillone, para-hydroxybenzaldehyde and para-hydroxyacetophenone) and polymers (lignin) in roughages and to assess the fate of these compounds in the ruminant digestive system. In Exp. 1, low quality t imothy hay and cottonwood, silver maple and red oak sawdust...
Sixteen steers (650 Ib) were used to determine the effects of corn moisture, protein concentration and monensin (Rumensin) on ration digestibility and nitrogen retention. The steers were placed in metabolism stalls and fed rations of high moisture corn (HMC) or dry rolled corn at two protein levels (9.3 and 12.3 percent) with two monensin levels (0 and 30 g per ton of feed). Monensin addition d...
early weanling and rearing of lambs on milk replacer is an important act to increasing flock productivity. two experiments were carried out to compare the voluntary intake and nutrients digestibility ewe milk and commercial milk replacer and their feeding effects on the growth rate, feed intake and feed efficiency of suckling lambs. in experiment 1, eight lambs (two 4-lamb groups) at 31 to 34 d...
Extended Abstract Introduction and Objective: The most important factor in adjusting poultry feed consumption is energy, which is correlated with feed cost. The net energy system is more accurate and useful for measuring the energy utilization of poultry. The presence of anti-nutritional compounds such as non-starch polysaccharides (NSPs) and phytate compounds in some poultry feed items ...
Background: Researchers are challenged with identification of possible feed additives with the ability to increase the efficiency of feed utilization. Aims: The present work aimed at studying growth pattern and carcass traits in broiler fed on dietary enzymes (Enzymex) and probiotic (Yeamark) over a period of six weeks. Methods: A completely ra...
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