نتایج جستجو برای: fagonia arabica

تعداد نتایج: 2036  

2016
Ana Vieira Ana Cabral Joana Fino Helena G. Azinheira Andreia Loureiro Pedro Talhinhas Ana Sofia Pires Vitor Varzea Pilar Moncada Helena Oliveira Maria do Céu Silva Octávio S. Paulo Dora Batista

Colletotrichum kahawae is an emergent fungal pathogen causing severe epidemics of Coffee Berry Disease on Arabica coffee crops in Africa. Currently, the molecular mechanisms underlying the Coffea arabica-C. kahawae interaction are still poorly understood, as well as the differences in pathogen aggressiveness, which makes the development of functional studies for this pathosystem a crucial step....

Journal: :Frontiers in plant science 2016
Ana P. Neto José L. Favarin John P. Hammond Tiago Tezotto Hilton T. Z. Couto

BACKGROUND AND AIMS Phosphate (Pi) is one of the most limiting nutrients for agricultural production in Brazilian soils due to low soil Pi concentrations and rapid fixation of fertilizer Pi by adsorption to oxidic minerals and/or precipitation by iron and aluminum ions. The objectives of this study were to quantify phosphorus (P) uptake and use efficiency in cultivars of the species Coffea arab...

2017
Danielle E. Marias Frederick C. Meinzer Christopher Still

Given future climate predictions of increased temperature, and frequency and intensity of heat waves in the tropics, suitable habitat to grow ecologically, economically, and socially valuable Coffea arabica is severely threatened. We investigated how leaf age and heat stress duration impact recovery from heat stress in C. arabica. Treated plants were heated in a growth chamber at 49°C for 45 or...

Journal: :International Journal of Pharmacology and Toxicology 2014

Journal: :Annals of botany 2006
Cécile Hinniger Victoria Caillet Franck Michoux Mohamed Ben Amor Steve Tanksley Chenwei Lin James McCarthy

BACKGROUND AND AIMS Dehydrins, or group 2 late embryogenic abundant proteins (LEA), are hydrophilic Gly-rich proteins that are induced in vegetative tissues in response to dehydration, elevated salt, and low temperature, in addition to being expressed during the late stages of seed maturation. With the aim of characterizing and studying genes involved in osmotic stress tolerance in coffee, seve...

Journal: :Journal of Pharmacognosy and Phytochemistry 2022

The Plants of the genus Fagonia have been broadly utilized as adjunctive therapy, to treat several conditions involving high fever, diabetes, asthma, stoma1chache, dental pain, and renal problems using their aqueous extracts medicines. This is a valuable source that comprises variety Triterpenes, flavonoids, Saponins. herbal chemistry well biological action species candidate for many researcher...

2011
Juliana Jaramillo Eric Muchugu Fernando E. Vega Aaron Davis Christian Borgemeister Adenirin Chabi-Olaye

The negative effects of climate change are already evident for many of the 25 million coffee farmers across the tropics and the 90 billion dollar (US) coffee industry. The coffee berry borer (Hypothenemus hampei), the most important pest of coffee worldwide, has already benefited from the temperature rise in East Africa: increased damage to coffee crops and expansion in its distribution range h...

2010
Aulus EAD Barbosa Érika VS Albuquerque Maria CM Silva Djair SL Souza Osmundo B Oliveira-Neto Arnubio Valencia Thales L Rocha Maria F Grossi-de-Sa

BACKGROUND Coffee is an important crop and is crucial to the economy of many developing countries, generating around US$70 billion per year. There are 115 species in the Coffea genus, but only two, C. arabica and C. canephora, are commercially cultivated. Coffee plants are attacked by many pathogens and insect-pests, which affect not only the production of coffee but also its grain quality, red...

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