نتایج جستجو برای: food intake regulation

تعداد نتایج: 880297  

Journal: :European journal of public health 2013
Emely de Vet John B F de Wit Aleks Luszczynska F Marijn Stok Tania Gaspar Michelle Pratt Jane Wardle Denise T D de Ridder

PURPOSE Easy access to unhealthy foods is believed to contribute to the current overweight epidemic. It remains unclear, however, how access to unhealthy foods is related to self-regulation of food intake. This study tests the hypothesis that using self-regulation strategies buffers the negative influences of easy access to unhealthy foods. METHODS Cross-sectional survey data from 2764 adoles...

Journal: :journal of paramedical sciences 0
marjan mahdaviroshan students’ research committee, national nutrition and food technology research institute faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran mehrangiz ebrahimimameghani faculty of health and nutrition sciences, tabriz university of medical sciences, tabriz, iran

osteoporosis is one of the health problems that affect lives of many people. this study was designed to assess nutritional intake and dietary habit  in osteoporotic patients . the population of this analytical cross-sectional study was 120 osteoporotic patients with 45-89 years old referred to rheumatologic clinic of tabriz .nutritional intake and dietary habit was determined by 3 day food reca...

Journal: :journal of nutritional sciences and dietetics 0
mehri mirahmadian department of clinical nutrition, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran motahareh hasani department of clinical nutrition, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran ehsaneh taheri endocrinology and metabolism research center, endocrinology and metabolism clinical sciences institute, tehran university of medical sciences, tehran, iran abbasali keshtkar osteoporosis research center, endocrinology and metabolism clinical sciences institute, tehran university of medical sciences, tehran, iran saeed hosseini department of clinical nutrition, school of nutritional sciences and dietetics, and endocrinology and metabolism research center, endocrinology and metabolism clinical sciences institute, tehran university of medical sciences, tehran, iran abdolreza pazooki minimally invasive surgery research & training center of excellence, iran university of medical sciences, tehran, iran

b a ckground:  obesity is recognized as a major public-health problem, which has reached epidemic proportions, in both developed and developing countries. the purpose  of   this   survey  is   to   study  effects  of   gastric  bypass  surgery  at micronutrients and macronutrients intake on patients with morbid obesity. m et h o ds :   this quasi-experimental study was conducted on 21    patien...

Journal: :avicenna journal of phytomedicine 0
peyman rezaie biochemistry of nutrition research center, school of medicine, mashhad university of medical sciences, mashhad, iran mohsen mazidi institute of genetics and developmental biology, international college, university of chinese academy of science (ic-ucas), beijing, china mohsen nematy biochemistry of nutrition research center, school of medicine, mashhad university of medical sciences, mashhad, iran

a kind of growth hormone secretagogue (ghs), ghrelin, was first isolated from the rat stomach and plays a major role in the activation of the growth hormone secretagogue receptor 1a (ghs-r1a) resulting the release of growth hormone (gh). the preproghrelin gene is placed on chromosome 3, at locus 3p25 –2 in humans and constitutes five exons and three introns. ghrelin is most plentifully expresse...

Journal: :iranian journal of veterinary research 2009
m. taati v. babapour a. kheradmand m. j. tarrahi

the role of endogenous histamine and h1, h2 and h3 central receptors on food intake in broiler chickenswas investigated. for this purpose, a probe was used to manipulate the concentration of endogenoushistamine by intracerebroventricular (icv) injection of thioperamide, an h3 receptor antagonist, and r-α-methylhistamine, an h3 receptor agonist and subsequently the effects of brain histaminergic...

Journal: :مجله دیابت و متابولیسم ایران 0
sh jazayeri m nouri r pourebrahim h fakhrzadeh b larijani

introduction: nutrition plays an important role in the protection and promotion of health. to plan and implement programs aiming at improving community nutritional status, a knowledge of the existing situation is essential. the aim of this cross-sectional study was to determine food and nutrient intakes of the inhabitants in tehran university of medical sciences population laboratory. methods: ...

Journal: :international journal of advanced biological and biomedical research 2014
zahra shamsi biranvand seyyed gholam reza mousavi mohammad shamsollahi javad cheraghi kamran taherpour

the role of histamine in the regulation of food and water intake in mammals and birds of the review, this study evaluated the effects of intraperitoneal administration of chlorpheniramine as histamine h1-receptor antagonist, in broiler chicks on feed intake and satiety in water and was hungry. 32 male ross broiler chicks reared in groups of four weeks, 16 samples (control and test) were then in...

Journal: :The Journal of clinical investigation 2005
Kevin L Grove Michael A Cowley

Ghrelin, produced in the stomach, acts on growth hormone secretagogue receptors (GHSRs) in hypothalamic neurons to potently increase food intake. However, male mice with deletions of ghrelin (Ghrl-/- mice) or GHSR (Ghsr-/- mice) display normal growth and regulation of food intake. Furthermore, adult Ghrl-/- mice display a normal sensitivity to high-fat diet-induced obesity. These findings from ...

Journal: :Physiology & behavior 1980
J H Strubbe J Gorissen

STRUBBE, J. H. AND J. GORISSEN. Meal patterning in the lactating rat. PHYSIOL. BEHAV. 25(5) 775-777, 1980.The present study was undertaken to investigate feeding behaviour of the lactating rat over the day-night cycle. Food intake was recorded continuously in six pregnant and subsequently lactating female rats with 10 pups each. Although there was a twofold increase of food intake during the fi...

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