نتایج جستجو برای: food microbiology

تعداد نتایج: 285869  

Journal: :Current opinion in microbiology 2004
Levente Bodrossy Angela Sessitsch

Oligonucleotide microarrays offer a fast, high-throughput alternative for the parallel detection of microbes from virtually any sample. The application potential spreads across most sectors of life sciences, including environmental microbiology and microbial ecology; human, veterinary, food and plant diagnostics; water quality control; industrial microbiology, and so on. The past two years have...

Journal: :Journal of Microbiology & Experimentation 2017

Journal: :The Journal of antimicrobial chemotherapy 2014
Sarah Wendlandt Jun Li Jeff Ho Marc Armengol Porta Andrea T Feßler Yang Wang Kristina Kadlec Stefan Monecke Ralf Ehricht Maureen Boost Stefan Schwarz

Institute of Farm Animal Genetics, Friedrich-Loeffler-Institut (FLI), Neustadt-Mariensee, Germany; Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, College of Veterinary Medicine, China Agricultural University, Beijing 100193, P. R. China; The Hong Kong Polytechnic University, Hong Kong, China; Institute for Medical Microbiology and Hygiene, Carl-ThiemKlinikum Cott...

2006
Heike Laue Theo H. M. Smits Ulrike K. Schumacher Marina C. Claros Ralf Hartemink Alasdair M. Cook

targets the taurine:pyruvateaminotransferase gene Heike Laue, Theo H. M. Smits, Ulrike K. Schumacher, Marina C. Claros, Ralf Hartemink & Alasdair M. Cook Department of Biological Sciences, University of Konstanz, Konstanz, Germany; Institute for Medical Microbiology & Hygiene, EberhardKarls-University, Tübingen, Germany; Institute of Medical Microbiology and Infectious Epidemiology, University ...

2012
A. G. Antonio A. Farah K.R.N. dos Santos L. C. Maia Luiz Carlos Trugo Paulo de Góes

A.G. Antonio; A. Farah; K.R.N. dos Santos; L.C. Maia Department of Pediatric Dentistry and Orthodontics, School of Dentistry, Federal University of Rio de Janeiro, Brazil. Center for Coffee Studies Prof. Luiz Carlos Trugo and Laboratory of Food Chemistry and Bioactivity, Nutrition Institute, Federal University of Rio de Janeiro, Brazil. Department of Medical Microbiology, Paulo de Góes Microbio...

Journal: :Antimicrobial agents and chemotherapy 2016
Hazim O Khalifa Ahmed M Soliman Ashraf M Ahmed Toshi Shimamoto Tadashi Shimamoto

Hazim O. Khalifa, Ahmed M. Soliman, Ashraf M. Ahmed, Toshi Shimamoto, Tadashi Shimamoto Laboratory of Food Microbiology and Hygiene, Graduate School of Biosphere Science, Hiroshima University, Higashi-Hiroshima, Japan; Department of Pharmacology, Faculty of Veterinary Medicine, Kafrelsheikh University, Kafr El-Sheikh, Egypt; Department of Microbiology and Immunology, Faculty of Pharmacy and Dru...

2013
Amandeep Kaur Saini P. K. Chauhan V. Singh Pankaj Sharma

*Corresponding Author: Dr. P.K Chauhan, School of Bioengineering & Food Technology, Shoolini University, Solan, HP, India. E-Mail Id: [email protected]; Mobile No. +91-9736957022 46 Dept. of Microbiology, Himachal Institute of Life Sciences, Paonta Sahib, HP, India. School of Bioengineering and Food Technology, Shoolini University, Solan, HP, India. Dept. of Chemistry, SSJ Campus, Kum...

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