نتایج جستجو برای: low salinity

تعداد نتایج: 1221539  

امیری فهلیانی, رضا, بلوچی, حمیدرضا, معصومی اصل, اسد,

Salinity is one of the most extensive environmental stresses and is a limiting factor for the growth and development of crops, such as rice. Then, an experiment based upon completely randomized design with four low levels (0, 7.5, 15, 22.5) and four high of salinity (75, 150, 225 and 300 mM) with control as the first factor and nine cultivars of rice (dollars, Hasan Saraii, Mousa Tarom, Kamfiru...

Journal: :Remote Sensing 2014
Amal Allbed Lalit Kumar Priyakant Sinha

Soil salinity is one of the most damaging environmental problems worldwide, especially in arid and semi-arid regions. An integrated approach using remote sensing in addition to various statistical methods has shown success for developing soil salinity prediction models. The aim of this study was to develop statistical regression models based on remotely sensed indicators to predict and map spat...

2015
Ronald G. Boustany Thomas C. Michot Rebecca F. Moss

We determined the interactive effects of nutrient loading and salinity pulsing on Vallisneria americana Michx., the dominant submerged aquatic vegetation species in the lower St Johns River (LSJR), FL, USA, and its associated algal community. Five hundred and ninety 6-inch diameter intact plant plugs of Vallisneria were collected from the LSJR in March 2003 and transported to US Geological Surv...

Journal: :Journal of experimental marine biology and ecology 2000
Kamer Fong

We tested the response of Enteromorpha intestinalis to fluctuating reduced salinity regimes which may occur in coastal estuaries due to both natural and anthropogenic influences. In a fully crossed two factor experiment, we subjected E. intestinalis to 0, 5, 15 and 25 psu water enriched with nutrients for 1-, 5-, 11- and 23-day periods. Each period was followed by 24 h of exposure to 25 psu (am...

2011
Jeffrey Levinton Michael Doall David Ralston Adam Starke Bassem Allam

BACKGROUND Oysters play important roles in estuarine ecosystems but have suffered recently due to overfishing, pollution, and habitat loss. A tradeoff between growth rate and disease prevalence as a function of salinity makes the estuarine salinity transition of special concern for oyster survival and restoration. Estuarine salinity varies with discharge, so increases or decreases in precipitat...

2012
Ebenezer S. Nyadjro Bulusu Subrahmanyam V. S. N. Murty Jay F. Shriver

[i] Warmer (>28°C) sea surface temperature (SST) occurs in the South Eastern Arabian Sea (SEAS, 5°N-13°N, 65°E-76°E) during March-April, and is known as the Arabian Sea Mini Warm Pool (ASMWP). In this study, we address the role of salinity and the upper layer heat and salt budgets in the formation and collapse of this ASMWP. An assessment of Level 3 sea surface salinity (SSS) data from the Soil...

2005
GUANGHUI LIN LEONEL da S. L. STERNBERG

The red mangrove (Rhizophora mangle L.) in southern Florida occurs frequently in two distinct growth forms, tall and scrub plants, with the scrub form usually found in coastal inland areas having a higher fluctuation of soil water salinity. In the present study, effects of constant and fluctuating salinities on leaf gas exchange and plant growth of red mangrove seedlings were investigated under...

Journal: :Journal of experimental marine biology and ecology 2000
Pechenik Berard Kerr

Physiological adjustment to water of reduced salinity requires energy expenditure. In this study we sought to determine the fitness costs associated with such adjustment in the euryhaline polychaete Capitella sp. I, and the extent to which such costs could be explained by increased rates of energy expenditure. In a series of experiments conducted at 20 degrees C, salinity was reduced from 30 pe...

2015
Carolina Rubiano-Labrador Céline Bland Guylaine Miotello Jean Armengaud Sandra Baena Shao Jun Dai

The ability of bacteria to adapt to external osmotic changes is fundamental for their survival. Halotolerant microorganisms, such as Tistlia consotensis, have to cope with continuous fluctuations in the salinity of their natural environments which require effective adaptation strategies against salt stress. Changes of extracellular protein profiles from Tistlia consotensis in conditions of low ...

Journal: :The Journal of experimental biology 2013
Gary H Dickinson Omera B Matoo Robert T Tourek Inna M Sokolova Elia Beniash

Ocean acidification due to increasing atmospheric CO2 concentrations results in a decrease in seawater pH and shifts in the carbonate chemistry that can negatively affect marine organisms. Marine bivalves such as the hard-shell clam, Mercenaria mercenaria, serve as ecosystem engineers in estuaries and coastal zones of the western Atlantic and, as for many marine calcifiers, are sensitive to the...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید