نتایج جستجو برای: membrane distillation md

تعداد نتایج: 436510  

Journal: :nutrition and food sciences research 0
nazanin amirasgari department of food science and technology, science and research branch, islamic azad university, mazandaran, iran. hossein mirsaeedghazi department of food technology, college of abouraihan, university of tehran, pakdasht, iran.

background and objectives: red beet extract concentrate can be used as a natural colorant in food products; however, destructive effects of thermal methods to produce juice concentrate decrease nutritional value in the final product. materials and methods: in this study, red beet extract was concentrated using osmotic distillation method, and the best pretreatment was evaluated to increase the ...

Journal: :Journal of Membrane Science 2021

A rigorous and high-fidelity two-dimensional numerical model for a direct contact membrane distillation (DCMD) module has been developed. The developed incorporates all the key physics governing transport phenomena taking place within (MD) module. spatial variation of physical properties fluids flowing in channels with temperature captured. used to investigate sensitivity performance indicators...

Journal: :Journal of Membrane Science 2021

Abstract Polyvinylidene fluoride (PVDF) hollow fiber membranes were developed by the thermally induced phase separation (TIPS) process using a triple-orifice spinneret with solvent co-extrusion at outermost channel for applications in membrane distillation (MD). The polymer surface concentration during preparation was controlled exploiting interfacial interactions of diluent and extruded surfac...

2017
Muhammad B. Asif Faisal I. Hai Jinguo Kang Jason P. van de Merwe Frederic D. L. Leusch Kazuo Yamamoto William E. Price Long D. Nghiem

A high retention enzymatic bioreactor was developed by coupling membrane distillation with an enzymatic bioreactor (MD-EMBR) to investigate the degradation of 13 phenolic and 17 non-phenolic trace organic contaminants (TrOCs). TrOCs were effectively retained (90–99%) by the MD membrane. Furthermore, significant laccase-catalyzed degradation (80–99%) was achieved for 10 phenolic and 3 non-phenol...

Journal: :Energies 2021

An integrated membrane distillation (MD) flowsheet, consisting of direct contact (DCMD) and vacuum (VMD) units, was proposed analysed in terms thermal performance water recovery factor, for the first time. The same lab-scale module (40 cm2) used carrying out experiments DCMD VMD at fixed feed operating conditions (deionised 230 L/h ~40 °C) while working permeate side with deionised 18 °C a 20 m...

Journal: :Desalination 2022

Couplings of forward osmosis (FO) with reverse (RO) or membrane distillation (MD) are investigated at the water-energy nexus. The treatment low and hypersaline feed solutions was assessed, followed by discussion most effective hybrid scheme for different conditions. Two FO configurations presented, suggesting potential applicability a versatile multi-stage approach treating low-saline wastewate...

2016
Young-Deuk Kim Woo-Seung Kim

Global climate change and variability have a negative impact on a water supply and quality in remote areas by reducing water availability and contaminant dilution. This will continue to be exacerbated by limited and inadequate water supply, insufficient water treatment and low infrastructure. Thus, an economic desalination system with a small scale and footprint for such regions is strongly dem...

Journal: :Frontiers of Chemical Science and Engineering 2021

Abstract Membrane distillation (MD) is a thermal-based separation technique with the potential to treat wide range of water types for various applications and industries. Certain challenges remain however, which prevent it from becoming commercially widespread including moderate permeate flux, decline in performance over time due pore wetting high thermal energy requirements. Nevertheless, its ...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید