Introduction Conclusions References

Nutrient labeling is found to significantly affect consumer purchase behavior; some evidence that consumers may act as if they hold nutrient (or health risk) budgets is found. Providing nutrient information may allow consumers to more easily switch consumption away from 'unhealthy' products in those food categories where differences in other quality characteristics (e.g., taste) are relatively ...

Genetic manipulations in nutrient-sensing pathways are known to both extend lifespan and modify responses to environmental stressors (e.g., starvation, oxidative and thermal stresses), suggesting that similar mechanisms regulate lifespan and stress resistance. However, despite being a key factor reducing female lifespan and affecting female fitness, male-induced harm has rarely been considered ...

29 Swine slurry (SS) is usually stored in open ponds in Mediterranean conditions before 30 being applied to crop fields. During this storage nitrogen (N) is lost to the atmosphere 31 mainly by ammonia volatilization diminishing the fertilizer value of the slurry and 32 causing environmental problems. Permeable covers made from plant materials are low33 cost alternatives to reduce these losses. ...

The objective of this research was to assess soil conservation practices for improving water quality of return flows from rill irrigation in the Yakima River Basin, Washington, by combining patch application of polyacrylamide (PAM) with an additional erosion control practice. A 2-year field study was conducted that combined PAM with (1) check dams, (2) surge irrigation, (3) surface drains, and ...

Dietary interactions influencing feed intake, nutrient utilisation and appetite regulation in tbe rainbow trout, Oncorhynclllls mykiss. Ahmet Adem Tekinay Dietary factors are one of the most significant considerations in the regulation of appetite in fish since dietary nutrient and energy concentration modulate feed intake in the short and longer term. These interactions may also be important f...

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