Lenses of adult Atlantic salmon fed with a plant oil and plant protein-based diet (plant diet) were compared to lenses of fish fed a diet based on traditional marine ingredients (marine diet) with respect to biochemical composition and functionality ex vivo. After 12 months of feeding, plant diet-fed fish had smaller lenses with higher water contents and lower concentrations of histidine (His) ...

One of the goals of ecophysiology and agronomy is to unders tand the physiological basis of plant growth. In this respect, the process of photosynthesis has received ample attention. Large efforts have been made to analyze the physical and biochemical processes that are necessary for carbon fixation. The subsequent fate of the acquired carbon (C) has been investigated far less. Factors controll...

Concentration and composition of monoterpenoids in plant tissue affects a variety of environmental and ecological issues such as plant defenses, plant classification, and phytotoxicity. Developing the techniques for extracting and estimating the concentration and composition of monoterpenoids must be speciesspecific because monoterpenoid storage location varies between species. Ashe juniper f,J...

  Objective: In order to use natural compounds in controlling plant pests and diseases, many researchers in recent years have studied the antifungal effects of essential oils and plant extracts.  The purpose of this study was to investigate the chemical composition and antifungal effects of Echium khuzestanium and marubbium anisodan extract...

Understory plant communities play critical ecological roles in forest ecosystems. Both above- and below-ground ecosystem properties and processes influence these communities but relatively little is known about such effects at fine (i.e., one to several meters within-stand) scales, particularly for forests in which the canopy is dominated by a single species. An improved understanding of these ...

Knowledge on the factors that determine the composition of bacterial communities in the vicinity of roots (rhizosphere) is essential to understand plant-soil interactions. Plant species identity, plant growth stage and soil properties have been indicated as major determinants of rhizosphere bacterial community composition. Here we show that the presence of saprotrophic fungi can be an additiona...

Global change, like droughts, can destabilize the carbon sink function of peatlands, either directly or indirectly through changes in plant community composition. While the effects of drought and plant community composition on individual carbon (C) related processes are well understood, their effect on multiple C-related processes simultaneously-multifunctionality-is poorly known. We studied th...

• We tested the prediction that the abundance and diversity of arbuscular mycorrhizal (AM) fungi are influenced by resource availability and plant community composition by examining the joint effects of carbon dioxide (CO(2) ) enrichment, nitrogen (N) fertilization and plant diversity on AM fungi. • We quantified AM fungal spores and extramatrical hyphae in 176 plots after 7 yr of treatment wit...