Citrus reticulata Blanco belongs to the family Rutaceae. It is commonly known as Narangi or Santra. Peel is the outer part of the pericarp of the ripe or nearly ripe fruits of Citrus reticulata Blanco. The present study deals with the pharmacognostic and phytochemical evaluation of Citrus reticulata Blanco peel. This study includes the macroscopic and microscopic analysis, physicochemical evalu...

This study included the preparation and diagnosis of new adsorbent material from initial vegetable sources are (Pomegranate peel Iraqi Ceratonia), as diagnosed by different techniques such infrared spectroscopy (FT-IR), X-ray diffraction (XRD), atomic force microscope(AFM), electronic scanner microscope (SEM), The results FT-IR showed that activated carbon does not contain any effective group, ...

in order to investigate antioxidant and antimicrobial effects of pomegranate peel powder (ppp), this research was conducted as completely randomized design arranged in a 2 × 2 factorial experiment using pomegranate peel powder (0 and 2 percent) and soybean oil (so, zero and six percent in growing period; zero and eight percent in finishing period). one hundred and sixty 11-day-old ross 308 broi...

iran is the center of origin as well as variation for pomegranate (punica granatum l.). also, iran is one of the most important countries in the world in terms of pomegranate culture and production. monitoring morphological and physiological changes which occur during fruit growth and development is an important determining in orchard management decisions. the aim of the present research was to...

Abstract This article presents green in situ synthesis of ZnO directly on polyethylene terephthalate (PET) fabrics using pomegranate peel extract. The surface PET was activated by environmentally friendly oxygen plasma, and the process compared to alkali treatment where extract wood ash used instead classical chemicals. Sorption analysis showed that hydrophilic character plasma-treated sample m...

four chinese pomegranate (punica granatum l.) cultivars were analyzed for their individual flavonols and flavones (in fruit peel extracts) using high performance liquid chromatography (hplc), with changes in flavonols and flavones as occurring during fruit development. the results revealed the presence of kaempferol, quercetin, myricetin, luteolin, and apigenin in all the four cultivars. in add...

The current study underlines biotechnological valorization of the accumulated and the non-efficiently utilized agro-industrial orange peel waste to produce polygalacturonase (PGase), an industrially important enzyme with augmented demands in enzymes markets, from Bacillus licheniformis SHG10. Sequential statistical optimization of PGase production was performed through one variable at a time (O...

This study was conducted to investigate the effects of feeding fresh Gliricidia sepium leaves as supplement to basal diet of dried cassava peel on the haematological parameters of West African Dwarf sheep and goats in a completely randomized design experiment. Twelve each of WAD sheep and goat were randomly divided into three groups of four animals per group for both sheep and goats. The three ...