نتایج جستجو برای: porosity volume fraction

تعداد نتایج: 462776  

Journal: :JACC: Cardiovascular Imaging 2017

2017
Ugo Andreaus Ivan Giorgio Angela Madeo

In this paper a continuum mixture model with evolving mass densities and porosity is proposed to describe the process of bone remodeling in presence of bio-resorbable materials as driven by externally applied loads. From a mechanical point of view, both bone tissue and biomaterial are modeled as linear-elastic media with voids in the sense of [19]. In the proposed continuum model the change of ...

Journal: :Food technology and biotechnology 2016
Marta Ambrosewicz-Walacik Małgorzata Tańska Daniela Rotkiewicz Andrzej Piętak

This study assessed the selected properties of bread with reduced amount of sodium chloride. The bread was made from white and wholemeal wheat flour and rye flour. The dough was prepared using three techniques: with yeast, natural sourdough or starter sourdough. Sodium chloride was added to the dough at 0, 0.5, 1.0 and 1.5% of the flour mass. The following bread properties were examined in the ...

2006
Ricardo Dias José A. Teixeira Manuel Mota Alexander Yelshin

The importance of particle size ratio and particle composition in the properties of a mixed bed is well known. Nevertheless, the dependence of the ed channel tortuosity T on the porosity ε in the form T= 1/εn, where n is assumed to be a constant, shows that the value of n depends on the properties f the packed bed. For loose packing, experimental data for binary mixtures of glass beads of a siz...

Journal: :Journal of prosthodontics : official journal of the American College of Prosthodontists 2015
Meral Arslan Malkoç Müjde Sevimay İlkan Tatar Hakan Hamdi Çelik

PURPOSE To evaluate porosity volume and localization in luting cements under fixed dental prostheses after cementation using micro-computed tomography (CT). MATERIALS AND METHODS Seventy-seven sound molars were circumferentially prepared to receive all-ceramic crowns, and IPS e.max ceramic copings were fabricated according to the manufacturer's instructions. For this study, different dental l...

2017
Margot Chauvet Martial Sauceau Fabien Baillon Jacques Fages

The manufacture of biopolymers foams with poly-lactic acid (PLA) and thermoplastic starch (TPS) using the green process of extrusion assisted by supercritical CO2 is a promising way towards new applications. A parametric study evidenced that the porosity is strongly correlated with the die temperature, CO2 content and TPS load. To get a high porosity, die temperature has to be diminished to blo...

2017
A.M. Ashique L.S. Hart C.D.L. Thomas J.G. Clement P. Pivonka Y. Carter D.D. Mousseau D.M.L. Cooper

The lacunar-canalicular network (LCN) of bone contains osteocytes and their dendritic extensions, which allow for intercellular communication, and are believed to serve as the mechanosensors that coordinate the processes of bone modeling and remodeling. Imbalances in remodeling, for example, are linked to bone disease, including fragility associated with aging. We have reported that there is a ...

The buoyancy-driven boundary-layer flow from a heated horizontal circular cylinder immersed in a water-based alumina (Al2O3) nanofluid is investigated using variable properties for nanofluid viscosity. Two different viscosity models are utilized to evaluate heat transfer enhancement from a cylinder. Exact analytic solutions of the problem are attained employing a novel...

Journal: :Applied Mathematics and Computation 2012
Maria C. Vita Samuele De Bartolo Carmine Fallico Massimo Veltri

The present work concerns the calculation of the infinitesimal porosity by using the Menger’s Sponge model. This computation is based on the grossone theory considering the pore volume estimation for the Menger’s Sponge and afterwards the classical definition of the porosity, given by the ratio between the volume of voids and the total volume (voids plus solid phase). The aim is to investigate ...

2013
Paolo Colombo David C. Dunand Vipin Kumar

The presence of porosity in a material was first shown by Robert Hooke (1635–1703) who, in his investigations of the natural world using the newly available microscope, observed that the structure of cork was based on regular hollow units which he termed “cells”, because they reminded him of the cells of a monastery. Indeed, the fact that most natural structures are porous is a clear indication...

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