Farm & Foodcare Ontario [1] International Credential Assessment of Canada Inc [2]. Kahntact Marketing [3] Miller Thomson, LLP [4] Ontario Federation of Agriculture [5] Ontario Institute of Agrologists [6] Provision Coalition [7] RKD Web Studios [8] Synthesis AgriFood Network [9] Veterinary Skills Training & Enhancement Program [10] Wellmark International Workplace Safety & Prevention Services [...

This paper discusses agri-food economies and how they evolve over time. It also analyses how these economies, which often have contradictory dynamics, are theorized. A central thesis of the paper is that different theoretical representations not only reflect the differences in agro-economies and their developmental tendencies, but are also important drivers that actively shape the trajectories ...

Background: Agri-Clinics and Agri-Business Centres (AC ABCs) is a scheme implemented by the Government of India in collaboration with National Bank for Agriculture Rural Development (NABARD) to provide assistance development entrepreneurship agriculture, creating employment opportunities unemployed agricultural graduates also providing extension services farmers rural areas. The present study m...

1Département des sciences animales, Faculté des sciences de l’agriculture et de l’alimentation, Université Laval, Sainte-Foy, Québec, Canada G1K 7P4; 2Agriculture and Agri-Food Canada, Soils and Crops Research and Development Centre, Sainte-Foy, Quebec, Canada G1V 2J3 (e-mail: [email protected]); and 3Agriculture and Agri-Food Canada, Dairy and Swine Research and Development Centre, Lennoxvi...

The agri-food sector is facing global challenges that cannot be met without support by information technologies (IT) on a level even beyond today’s advanced IT utilizations. However, emerging technologies and their integration open the way for the development of integrated digital environments that could provide platforms for a reorganization of sector activities, and especially market related ...

the main purpose of this study was to identify and analyze factors affecting development of entrepreneurship in complementary and processing industries of citrus products at khouzestan province, iran. the statistical population of this study consisted of all managers in processing and complementary industries of citrus products in khouzestan province (n=89). by census method all managers were s...

Copyright C 2015 by Korean Society of Spine Surgery This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. Asian Spine Journal • pISSN 1976-1902 e...

L. Song, X. M. Bao, X. J. Liu, Y. Zhang, P. Christie, A. Fangmeier, and F. S. Zhang College of Resources and Environmental Sciences, Key Laboratory of Plant-Soil Interactions of the Ministry of Education, China Agricultural University, Beijing 100193, China State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences (CAS), Urumqi 83...

Preface: The knowledge revolution is transforming the basis for Western Canadian agriculture. Professor Peter Drucker has argued that " the basic economic resource – 'the means of production,' to use the economist's term – is no longer capital, or natural resources (the economist's 'land'), nor 'labour.' It is and will be knowledge. " This series of research and policy papers is designed to con...