An understanding of the mechanisms that determine plant response to reduced water availability is essential to improve water-use efficiency (WUE) of stone fruit crops. The physiological, biochemical and molecular drought responses of four Prunus rootstocks (GF 677, Cadaman, ROOTPAC 20 and ROOTPAC(®) R) budded with 'Catherina' peach cultivar were studied. Trees were grown in 15-l containers and ...

Proline concentration has been often suggested as an indicator of osmotic stress. A better understanding of the genetics of this trait is however needed. In the present study, proline concentration has been assessed, together with root and stem growth, potassium, calcium and total soluble sugars concentration and stress injury symptoms, in seedlings of sunflower hybrids and their parents grown ...

in order to study the effects of soil and foliar application of fe-eddha on some biochemical and physiological traits in safflower under two irrigation regimes an experiment was conducted in 2008 growing season in research field of faculty of agriculture, shahed university. the experimental design was a split-plot based on randomized complete blocks with four replications. mainplots consisted o...

Salinity stress reduces plant metabolic activity, which reduces plant growth in saline environments. this study aimed to investigate the effect of salinity stress as one of the limiting factors of plant growth and the effect of nanoparticles on stress conditions as one of the auxiliary factors in plant control against stressful conditions by studying physiological factors such as soluble sugars...

Seasonal changes in antioxidant enzymes activities, amount of water, ash, proline and soluble sugars were surveyed during this research in four halophyte species of Varamin County, Tehran, Iran: Salsola turcomanica Litwin, Suaeda arcuata Bunge, Tamarix leptopetala Bunge and Cressa cretica L. Plants were collected randomly from their natural habitats in spring and summer. Activity of these enzym...

Drought tolerance was evaluated in twelve cultivars of three ornamental Tagetes species (T. patula, T. tenuifolia and T. erecta). A stress treatment was performed by completely stopping watering of plants maintained in controlled greenhouse conditions. After three weeks, several plant growth parameters (stem length (SL), fresh weight (FW) and water content (WC)), photosynthetic pigments (chloro...

Investigations have demonstrated that ratio of sugars to organic acids affects the particular taste of citrus fruit and carotenoids are essential for prevent of the disease.  It seems that some rootstocks enhance the ripening of fruits and stimulatethe biosynthesis of sugars and carotenoids. The aim of this study was to evaluate the effect of rootstocks on sugars, organic acids andcarotenoids o...