نتایج جستجو برای: protein percent
تعداد نتایج: 1325211 فیلتر نتایج به سال:
The research on reducing the water consumption in conventional cropping system is one of the important strategies to improve the water use efficiency in agriculture. In order to investigate the effect of time of potassium application under different irrigation regimes on millet grain yield and protein percent, a field experiment was carried out in Agricultural Research Center of Yasuj, Iran, in...
The purpose of this note is to posit and discuss the concept of "competitive inhibition potential" (CIP), which is an in vivo index of the ability of a competitive inhibitor to elevate plasma concentrations of drug substrates, when the competitive inhibitor is administered at its usual and customary dose.
to study the effect of different fertilization systems on forage quality and secondary metabolites ofmedicinal forage in additive intercropping of alfalfa and fennel an experiment was conducted as split plotbased on randomized complete block design with three replications at college of agriculture, shaheduniversity in tehran, 2011. the main plots were allocated to different levels biofertilizer...
BACKGROUND In laboratory animals, the consumption of soy protein, rather than animal protein, decreases serum cholesterol concentrations, but studies in humans have been inconclusive. In this meta-analysis of 38 controlled clinical trials, we examined the relation between soy protein consumption and serum lipid concentrations in humans. METHODS We used a random-effects model to quantify the a...
Quantitative scaling into percent signal change is helpful to detect and eliminate “bad” results with abnormal extreme values. While cognitive effects give signal changes on the order of 1% (and larger in the visual and auditory cortices), signal variations of over 10% may arise from motion and other artifacts in the data. Thus, a quantitative check on measured effect size can be used to screen...
this study was conducted to investigate the effect of mentha piperita (pp) and melissa officinalis (mp)powder on performance, apparent digestibility of fat and protein and blood parametersof broiler chicks subjected to heat stress. 200-day-old male ross broiler chicks were assigned to a completely randomized design with five dietary treatments and four replicates. the experimental treatments we...
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