نتایج جستجو برای: rough or smooth surface aerosol flow

تعداد نتایج: 4420489  

2016
Olivier Liot Quentin Ehlinger Julien Salort Francesca Chillà

We report Particle Image Velocimetry of the Large Scale Circulation and the viscous boundary layer in turbulent thermal convection. We use two parallelepipedic Rayleigh-Bénard cells with a top smooth plate. The first one has a rough bottom plate and the second one has a smooth one so we compare the rough-smooth and the smooth-smooth configurations. The dimensions of the cell allow to consider a...

2008
R. J. Wagner L. Ma

Through multiscale simulations, we explore the influence of both smooth and atomically rough indenter tips on the nucleation of dislocations during nanoindentation of single-crystal aluminum. We model the long-range strain with finite element analysis using anisotropic linear elasticity. We then model a region near the indenter atomistically and perform molecular dynamics with an embedded atom ...

Journal: :Neuropsychologia 2016
B G Slocombe D A Carmichael J Simner

Detecting the taste components within a flavoured substance relies on exposing chemoreceptors within the mouth to the chemical components of ingested food. In our paper, we show that the evaluation of taste components can also be influenced by the tactile quality of the food. We first discuss how multisensory factors might influence taste, flavour and smell for both typical and atypical (synaes...

Journal: :Physical review letters 2007
Thomas H van den Berg Dennis P M van Gils Daniel P Lathrop Detlef Lohse

In turbulent Taylor-Couette flow, the injection of bubbles reduces the overall drag. On the other hand, rough walls enhance the overall drag. In this work, we inject bubbles into turbulent Taylor-Couette flow with rough walls (with a Reynolds number up to 4 x 10(5), finding an enhancement of the dimensionless drag as compared to the case without bubbles. The dimensional drag is unchanged. As in...

2016
B. G. Slocombe J. Simner D. A. Carmichael

Detecting the taste components within a flavoured substance relies on exposing chemoreceptors within the mouth to the chemical components of ingested food. In our paper, we show that the evaluation of taste components can also be influenced by the tactile quality of the food. We first discuss how multisensory factors might influence taste, flavour and smell for both typical and atypical (synaes...

Journal: :Journal of Fluid Mechanics 2021

Liquid-infused surfaces (LIS) are a promising technique for reducing friction, fouling and icing in both laminar turbulent flows. Previous work has demonstrated that these susceptible to shear-driven drainage. Here, we report different failure mode using direct numerical simulations of channel flow with liquid-infused longitudinal grooves. When the liquid-liquid surface tension is small and/or ...

Journal: :The Journal of Nihon University School of Dentistry 1994
G Atilla S Kandemir

An investigation was designed to determine whether or not the required smoothness has been reached. This is still a controversial subject among clinicians. Ten cylindrical metal samples of equal sizes with various degrees of smoothness were prepared, and their degrees of smoothness were assessed in a blind manner by 14 periodontists, who were asked to group them as smooth or rough using a perio...

Journal: :Corrosion Science 2022

The effect of surface roughness on corrosion behaviour carbon steel under intermittent oil/water wetting with different flow conditions was investigated by an “alternate cell”, combining potentiostatic polarisation, contact angle measurement, and computational fluidic dynamics (CFD) analysis. Under static conditions, the rough increased oil film lifetime consequently mitigated as has good adhes...

2018
Albertus Viljoen Ana Victoria Gutiérrez Christian Dupont Eric Ghigo Laurent Kremer

Little is known about the disease-causing genetic determinants that are used by Mycobacterium abscessus, increasingly acknowledged as an important emerging pathogen, notably in cystic fibrosis. The presence or absence of surface exposed glycopeptidolipids (GPL) conditions the smooth (S) or rough (R) M. abscessus subsp. abscessus (M. abscessus) variants, respectively, which are characterized by ...

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