نتایج جستجو برای: salad
تعداد نتایج: 1092 فیلتر نتایج به سال:
On June 14, 2008, an outbreak of gastroenteritis occurred among elementary school students in Incheon. We conducted an investigation to identify the source and described the extent of the outbreak. We performed a retrospective cohort study among students, teachers and food handlers exposed to canteen food in the elementary school. Using self-administered questionnaires we collected information ...
In September 1974, the largest outbreak of foodborne salmonellosis ever reported to the Center for Disease Control--affecting an estimated 3,400 persons--occurred on the Navajo Nation Indian Reservation. The responsible agent was Salmonella newport and the vehicle of transmission was potato salad served to an estimated 11,000 persons at a free barbecue. The cooked ingredients of the potato sala...
Dietary restraint is known to break down in the face of tempting foods. Previous research suggests exposure to cues associated with slimming such as images or odours act as prompts to restrict intake of a tempting snack in dieters. The effects of consuming diet-congruent foods on subsequent intake of a meal have not yet been investigated. Thus, using a repeated measures design 26 female partici...
It is important to secure food safety. If a packaged can be sterilized, poisoning reduced considerably because the in plastic container useful prevent attaching microorganisms. However, fresh food, e.g., salad or sashimi, cannot sterilized by thermal sterilization. Therefore, we are studying sterilization methods for foods, such as packed salads. In this study, have investigated applicable prob...
This paper presents a phenomenon of colloquial English that we call Contrastive Reduplication (CR), involving the copying of words and sometimes phrases as in It’s tuna salad, not SALAD-salad, or Do you LIKE-HIM-like him? Drawing on a corpus of examples gathered from natural speech, written texts, and television scripts, we show that CR restricts the interpretation of the copied element to a ‘r...
The structurally unique glucosinolate (GSL), 4-(cystein-S-yl)butyl GSL, was identified in the leaves of hydroponically-grown rocket salad (Eruca sativa Mill.). Its electrospray ionization mass spectrometry (ESI-MS)/MS spectrum indicated that this unusual GSL had a molecular weight of 414 as a desulfo (DS)-GSL, and a molecular formula of C(14)H(25)N(2)O(8)S(2) based on its negative ion matrix-as...
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