The purpose of this report is to examine the effect that recovery of culled produce from grocery stores has on the quantity of fresh fruits and vegetables available in meals served by one relief agency in Boulder, Colorado. Boulder Food Rescue uses a just-in-time model to recover fragile, highly perishable produce that is frequently not collected by traditional food rescue and relief organizati...

AT appropriate technology CARE Cooperative for Relief Everywhere, NGO CTA Technical Centre for Agricultural and Rural Cooperation , ACP-EU CDO Cotton Development Authority CIF cost, insurance and freight CMB Coffee Marketing Board COMPETE This is a bilateral project funded by USAID—Uganda to support increased competitiveness of specifi c commodities, particular those export-based. Implemented b...

Each year, >9 million foodborne illnesses are estimated to be caused by major pathogens acquired in the United States. Preventing these illnesses is challenging because resources are limited and linking individual illnesses to a particular food is rarely possible except during an outbreak. We developed a method of attributing illnesses to food commodities that uses data from outbreaks associate...

Updating network flows in a real-world setting is a nascent research area, especially with the recent rise of Software Defined Networks. While augmenting s-t flows of a single commodity is a well-understood concept, we study updating flows in a multi-commodity setting: Given a directed network with flows of different commodities, how can the capacity of some commodities be increased, without re...

Corporate medical practice, a market economy, and a consumer culture are transforming health care. The service relationships of doctors with patients are now commodities. The doctor, directed by disease management protocols (to improve outcomes, reduce costs, and standardize care), is, in effect, providing programmed service commodities. In addition, medical-surgical specialties, now "packaged"...

Clothing textiles come under the category of other commodities pursuant to the Foods and Other Commodities Act. They require neither notification nor marketing authorisation which means that the public authorities do not have information about individual textile auxiliaries or dyes used. The working group "Health Assessment of Textile Auxiliaries and Dyes" within the working group "Textiles" of...

Today, organizations within the engineering and manufacturing domains place as much emphasis on the management and flow of knowledge through a value chain as they do commodities that are more tangible in nature. For example, parts suppliers in the Canadian automotive sector are often asked to collaborate with auto manufacturers in designing and engineering their product, instead of simply produ...

Can economic forces be harnessed for biodiversity conservation? The answer hinges on characterizing the value of nature, a tricky business from biophysical, socioeconomic, and ethical perspectives. Although the societal benefits of native ecosystems are clearly immense, they remain largely unquantified for all but a few services. Here, we estimate the value of tropical forest in supplying polli...

Microbial electrosynthesis, an artificial form of photosynthesis, can efficiently convert carbon dioxide into organic commodities; however, this process has only previously been demonstrated in reactors that have features likely to be a barrier to scale-up. Therefore, the possibility of simplifying reactor design by both eliminating potentiostatic control of the cathode and removing the membran...

In the hope of supporting rural economies, some rural planners suggest fostering food processing firms in rural areas. Locating close to the source of necessary agricultural commodities might give the processors an advantage. However, emerging patterns of product innovations, which affect demand, and process innovations, which lower costs, are tied to firm-level capacities in research and devel...