نتایج جستجو برای: tamarindus indica

تعداد نتایج: 10316  

Journal: :International Journal of Current Pharmaceutical Research 2017

Journal: :Journal of Weed Science and Technology 2005

Journal: :Molecules 2008
Aline Lamien-Meda Charles Euloge Lamien Moussa M Y Compaoré Roland N T Meda Martin Kiendrebeogo Boukare Zeba Jeanne F Millogo Odile G Nacoulma

A total of fourteen (14) species of wild edible fruits from Burkina Faso were analyzed for their phenolic and flavonoid contents, and their antioxidant activities using the DPPH, FRAP and ABTS methods. The data obtained show that the total phenolic and total flavonoid levels were significantly higher in the acetone than in the methanol extracts.Detarium microcarpum fruit had the highest phenoli...

2009
Jong-il Choi Jae-Kyung Kim Periasamy Srinivasan Jae-Hun Kim Hyun-Jin Park Myung-Woo Byun Ju-Woon Lee

Tamarind (Tamarindus indica L) seed polysaccharide (TSP) is of great important due to its various biological activities. The present investigation was carried out to compare extraction yield, morphological characteristics, average molecular weights and antioxidant activities of TSP from gammaand electron beam (EB)-irradiated tamarind kernel powder. The tamarind kernel powder was irradiated with...

Journal: :Folia primatologica; international journal of primatology 2015
Marni LaFleur Michelle L Sauther

Although Lemur catta persists in many habitat types in southern Madagascar, its ecology has been primarily studied within gallery forests. We compare plant food selection and properties for ring-tailed lemurs in the spiny and gallery forests over the synchronized lactation period (September to March) that includes both the dry and wet seasons. We found no significant habitat-specific difference...

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