نتایج جستجو برای: viscosity measurement

تعداد نتایج: 473741  

Journal: :journal of the Japan Society for Testing Materials 1955

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1975

Journal: :Nihon Reoroji Gakkaishi(Journal of the Society of Rheology, Japan) 1991

2017
Lena Regestein Née Meissner Julia Arndt Thomas G Palmen Tim Jestel Hitoshi Mitsunaga Eiichiro Fukusaki Jochen Büchs

BACKGROUND Poly(γ-glutamic acid) (γ-PGA) is a biopolymer with many useful properties making it applicable for instance in food and skin care industries, in wastewater treatment, in biodegradable plastics or in the pharmaceutical industry. γ-PGA is usually produced microbially by different Bacillus spp. The produced γ-PGA increases the viscosity of the fermentation broth. In case of shake flask ...

Journal: :Circulation research 1969
H Schmid-Schönbein R Wells J Goldstone

The viscosity of blood at high rates of shear is unusually low compared to other suspensions of similar concentration. The underlying mechanisms were studied by rotational viscometry, red cell filtration, viscometry of packed cells and direct microscopic observation of red cells under flow in a transparent cone plate viscometer. Deformability of red cells was altered osmotically or abolished by...

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