نتایج جستجو برای: vitis vinifera

تعداد نتایج: 4854  

2016
Muhammad Aslam Nuzhat Sultana

OBJECTIVE Scientific studies have shown that Vitis vinifera (V. vinifera) contains flavonoids and stillbenoids. Flavonoids are well known to possess anxiolytic activities. In view of the idea that flavonoids present in V. vinifera could be useful in anxiety, we evaluated anxiolytic-like activity of V. vinifera juice (VVJ). MATERIALS AND METHODS Light/dark box and the open field test were used...

Journal: :Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology 2008
Francisco Feo Brito Pilar Mur Gimeno Borja Bartolomé Ana Ma Alonso Pilar Lara Juan Angel Fernández Alberto Martínez

BACKGROUND In Castilla-La Mancha, Spain, the area with the highest density of vineyards in the world, 2 cases of Vitis vinifera pollen allergy have been previously reported. OBJECTIVE To determine the clinical relevance and biochemical characteristics of vine pollen in the Spanish province of Ciudad Real. METHODS We designed a prospective study of patients treated in the allergy units from ...

2018
Harley M Smith Brady P Smith Norma B Morales Sam Moskwa Peter R Clingeleffer Mark R Thomas

Plant parasitic nematodes, including root knot nematode Meloidogyne species, cause extensive damage to agriculture and horticultural crops. As Vitis vinifera cultivars are susceptible to root knot nematode parasitism, rootstocks resistant to these soil pests provide a sustainable approach to maintain grapevine production. Currently, most of the commercially available root knot nematode resistan...

2013
Mahmoud Bahmani Majid Gholami-Ahangaran Noosha Zia-Jahromi

The grape (Vitis vinifera L.) posses several remedy effects. In this study, the anti limnatis nilotica effect of methanolic extract of Vitis vinifera L. plant as well as niclosamide were investigated by anti-leech assay. Distilled water selected as placebo. The mean death time of leeches in groups treated with niclozomide for mature and immature form were 15.4 and 10.1 minutes, respectively. Th...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2011
Sean Myles Adam R Boyko Christopher L Owens Patrick J Brown Fabrizio Grassi Mallikarjuna K Aradhya Bernard Prins Andy Reynolds Jer-Ming Chia Doreen Ware Carlos D Bustamante Edward S Buckler

The grape is one of the earliest domesticated fruit crops and, since antiquity, it has been widely cultivated and prized for its fruit and wine. Here, we characterize genome-wide patterns of genetic variation in over 1,000 samples of the domesticated grape, Vitis vinifera subsp. vinifera, and its wild relative, V. vinifera subsp. sylvestris from the US Department of Agriculture grape germplasm ...

Journal: :Plant physiology 2016
Guillaume Charrier José M Torres-Ruiz Eric Badel Regis Burlett Brendan Choat Herve Cochard Chloe E L Delmas Jean-Christophe Domec Steven Jansen Andrew King Nicolas Lenoir Nicolas Martin-StPaul Gregory Alan Gambetta Sylvain Delzon

The vascular system of grapevine (Vitis spp.) has been reported as being highly vulnerable, even though grapevine regularly experiences seasonal drought. Consequently, stomata would remain open below water potentials that would generate a high loss of stem hydraulic conductivity via xylem embolism. This situation would necessitate daily cycles of embolism repair to restore hydraulic function. H...

Journal: :Ankara Üniversitesi Dil ve Tarih-Coğrafya Fakültesi Tarih Bölümü Tarih Araştırmaları Dergisi 2011

2009
Didem DELİORMAN ORHAN Nilüfer ORHAN Berrin ÖZÇELIK Fatma ERGUN

The fractions of different polarity, namely chloroform, ethylacetate, n-butanol, and remaining water fractions, were fractionated from an aqueous extract of V. vinifera leaves. The antibacterial, antifungal, antiviral, antioxidant activities, and total phenolic content of these fractions were investigated. The chloroform fraction showed a promising effect against Herpes simplex virus type-1 (HS...

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