نتایج جستجو برای: yield reduction ratio

تعداد نتایج: 1129812  

2013
F. J. Giráldez

The aim of this study was to investigate the effects of milking frequency reduction and dietary lipid supplementation on intake, BW, and milk yield and composition in high yielding dairy ewes. Ten lactating Assaf ewes were allocated into 2 experimental groups (n = 5). Ewes were fed alfalfa hay ad libitum and 34 g·kg–1 of BW of a concentrate feed with either 0 (Control group) or 43 g of sunfl ow...

Journal: :iranian journal of catalysis 2014
yousef zeinaly seyed mehdi alavi

supported vanadia catalyst was successfully synthesized using wet impregnation of gamma-alumina to study propane oxidative dehydrogenation (pod). the prepared catalysts were characterized with xrd, bet, and tpr tests. in a broad temperature range (340 to 630°c), effects of vanadia loading (2.7, 5.4, and 9 wt%) and propane to oxygen ratio (3/1 to 1/3) were investigated on propane conversion as w...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی 1392

flow in natural river bends is a complex and turbulent phenomenon which affects the scour and sedimentations and causes an irregular bed topography on the bed. for the reason, the flow hydralics and the parameters which affect the flow to be studied and understand. in this study the effect of bed and wall roughness using the software fluent discussed in a sharp 90-degree flume bend with 40.3cm ...

Journal: :تنش های محیطی در علوم زراعی 0
محمد عظیمی گندمانی دانشجوی کارشناسی ارشد دانشگاه یاسوج هوشنگ فرجی گروه زراعت واصلاح نباتات دانشگاه یاسوج اشکبوس دهداری گروه زراعت واصلاح نباتات دانشگاه یاسوج محسن موحدی دهنوی گروه زراعت واصلاح نباتات دانشگاه یاسوج مصطفی علی نقی زاده گروه زراعت واصلاح نباتات دانشگاه یاسوج

dry land salinity is one of the major problems affecting agricultural products. the main consequences of plant exposure to salt stress are water deficit and ion excess, which lead to several morphological and physiological changes. in order to evaluate the effect of salinity on some physiological characteristics of 8 spring rapeseed cultivars, an experiment was conducted in the greenhouse at ya...

Journal: :Journal of Nuclear Science and Technology 1978

F. Rashidi M.M. Majidi, Y. Sharafi

Physiological basis of genetic variability in drought response and its association with yieldand related indices is not clear in Brassica. In this study 36 accessions belonged to sevenspecies of Brassica were evaluated under normal, moderate and severe stress environments.Physiological traits along with seed yield, seed yield components, oil content and two selectionindices (stress tolerance in...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 1998
roya mahinpour mohammad nabi sarboluki

slurries of rice-straw cellulose (obtained by delignification and removal of hemicelluloses from the powdered raw material) were subjected to ultrasonic waves at different intensities for various times (constant temperature). susceptibility of the samples to cellulose-hydrolysis increased initially with pretreatment time, reaching a maximum or a constant level thereafter. maximum glucose yield ...

Journal: :پژوهش های زراعی ایران 0
لیلا منصوری خلیل جمشیدی مهدی راستگو جلال صبا حامد منصوری

increasing diversity and apply intercropping systems is one of approaches to control of weeds. to evaluate the effects of additive maize-bean intercropping on yield, yield components and weeds in zanjan conditions, a field study was conducted in a spilt plot with randomized complete block design in three replications at research farm of zanjan university in 2010. main plots were the different p...

Journal: :Indian journal of biochemistry & biophysics 2013
Amit Kumar Mishra Richa Rai S B Agrawal

The effects of elevated CO2 and O3, singly and in combination were investigated on various physiological, biochemical and yield parameters of two locally grown wheat (Triticum aestivum L.) cultivars (HUW-37 and K-9107) in open top chambers (OTCs). Elevated CO2 stimulated photosynthetic rate (Ps) and Fv/Fm ratio and reduced the stomatal conductance (gs). Reactive oxygen species, lipid peroxidati...

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