نتایج جستجو برای: allium cepa l

تعداد نتایج: 622208  

2012
JINHUA ZOU JIEYU YUE WUSHENG JIANG DONGHUA LIU

Allium cepa var. agrogarum L. seedlings grown in nutrient solution were subjected to increasing concentrations of Cd2+ (0, 1, 10, 100 μM). Variation in tolerance to cadmium toxicity was studied based on chromosome aberrations, nucleoli structure and reconstruction of root tip cells, Cd accumulation and mineral metabolism, lipid peroxidation, and changes in the antioxidative defense system (SOD,...

Journal: :Genetics and molecular research : GMR 2009
T C O Santos L F Maciel K S Leal A E N Bender T S Paiva G L Garcias M G Martino-Roth

Water resource degradation is one of mankind's greatest worries, as it causes direct and indirect damage to the associated biota. We initiated a water monitoring study in Pelotas Creek in 2003 in order to assess the mutagenic effect of the creek's waters. Allium cepa cells exposed to water samples and a chronically exposed macrophyte were analyzed, through evaluation of the mitotic index, mitot...

Journal: :Journal of microbiological methods 2012
Ali M Zaid Jean M Bonasera Steven V Beer

Onions (Allium cepa L.) are plagued by a number of bacterial pathogens including Pantoea ananatis, P. agglomerans, Burkholderia cepacia, Enterobacter cloacae, Pectobacterium carotovorum subsp. carotovorum, Xanthomonas axonopodis pv. axonopodis and several Pseudomonas spp. We developed a semi-selective medium, termed onion extract medium (OEM), to selectively and rapidly isolate bacteria pathoge...

Journal: :The Open Biotechnology Journal 2020

Journal: :International journal of agriculture, environment and food sciences 2021

The study was aimed to determine the gallic acid, rutin and quercetin contents yield of Narli onion genotype (Allium cepa L.,) exposed four different doses (0, 25, 50, 75, 100 mg L-1) silver nanoparticles (AgNPs)for30 days, after planting bulbs, attwo-week intervals. Quercetin, rutinand acid in leaves bulbs plants were determined.While content highest 25 L-1ofAgNPs treatment (575.0 ± 10.39 µg g...

Background & objectives: Allium cepa has anti-cancer, anti-oxidant and anti-inflammatory properties due to flavonoid compounds. Allium cepa can prevent the onset and progression of cancer by removing free radicals. In this study, the preventive effect of Allium cepa in preventing the proliferation of breast cancer cells in BALB/c mice was evaluated. Methods: In the present study, Female BALB/c ...

Journal: :Genetics 1979
J B Schvartzman F Cortés A González-Fernández C Gutiérrez J F López-Sáez

Sister-chromatid exchanges (SCE) were studied in allium cepa L. meristematic cells at the second and third divisions after BrdUrd-substitution during just the first or during the second and third cycles, respectively. The observed SCE nonreciprocal/reciprocal ratios detected at the third division in both experiments, as well as comparison of the lowest SCE frequency observed per cycle and expre...

2009
Hasan TUNAZ Mehmet Kubilay ER Ali Arda IŞIKBER

The fumigant toxicity of various essential oils and selected monoterpenoid components were tested against the adult German cockroach, Blattella germanica (L.) (Dictyoptera: Blattellidae). Responses varied according to plant material, concentration, and exposure time. High insecticidal activity against adult B. germanica specimens was achieved with allyl isothiocyanate (component of horseradish)...

Journal: : 2022

Вивчено морфологічну будову та васкулярну анатомію квітки Alliumcepa. Виявлено нові морфологічні ознаки вертикальної зональності гінецею васкулярної анатомії квітки, які раніше не використовувались у систематиці родини Amaryllidaceae. Мікроморфологічні препарати 15 квіток Allium cepa виготовили, використовуючи стандартні методи просочення рослинного матеріалу парафіном. Описано виготовлені зріз...

Journal: :IJPST (Indonesian Journal Pharmaceutival Science and Technology) 2022

Shallots (Allium cepa L.) can not only be used as a seasoning in cooking, but also medicine by the Indonesian people. The part of plants that are tubers. Shallot tubers contain secondary metabolites, phenol, flavonoids and terpenoids have antibacterial activity. purpose this research is to know antimicrobial activity n-hexane, ethyl acetate 1-butanol fraction shallot againts Staphylococcus aure...

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