نتایج جستجو برای: amylase inhibitory activity

تعداد نتایج: 1217773  

2008
Rammohan Subramanian M. Zaini Asmawi Amirin Sadikun

There has been an enormous interest in the development of alternative medicines for type 2 diabetes, specifically screening for phytochemicals with the ability to delay or prevent glucose absorption. The goal of the present study was to provide in vitro evidence for potential inhibition of α-glucosidase and α-amylase enzymes, followed by a confirmatory in vivo study on rats to generate a strong...

Journal: :Infection and immunity 1983
C A Bortner R D Miller R R Arnold

Sterile parotid saliva inhibited growth of Legionella pneumophila on solid media, and the salivary component involved in this inhibition has been shown to be amylase. Disk diffusion and well plate assays were used to study possible mechanisms for this effect. The amylolytic activity of saliva copurified with inhibitory activity, and both activities were sensitive to proteinase K digestion and h...

2015
Hui Liao Linda Banbury

Objective. To study the effect of different proportions of Huangqi (Radix Astragali Mongolici) and Honghua (Flos Carthami) injection on α-glucosidase and α-amylase activity simultaneously. Methods. The injections were prepared according to the standards of the China Food and Drug Administration. The assay for potential α-glucosidase inhibitors was based on the hydrolysis of 4-methylumbelliferyl...

2014
Nilüfer Orhan Sanem Hoçbaç Didem Deliorman Orhan Mustafa Asian Fatma Ergun

OBJECTIVES Ethnopharmacological field surveys demonstrated that many plants, such as Gentiana olivieri, Helichrysum graveolens, Helichrysum plicatum ssp. plicatum, Juniperus oxycedrus ssp. oxycedrus, Juniperus communis var. saxatilis, Viscum album (ssp. album, ssp. austriacum), are used as traditional medicine for diabetes in different regions of Anatolia. The present study was designed to eval...

2016
Emily R. Koch Permal Deo

BACKGROUND Chronic hyperglycemia enhances the formation of advanced glycation endproducts (AGEs) and reactive oxygen species (ROS), contributing to diabetic complications. Thus, controlling blood glucose levels, inhibiting the formation of AGEs and reducing ROS are key therapeutic targets in early stage type 2 diabetes. METHODS The inhibitory effects of seven commercial liquid nutritional sup...

2004
Maria Cristina Mattar da Silva Luciane Vieira Mello Marise Ventura Coutinho Daniel John Rigden Goran Neshich Maarten John Chrispeels Maria Fátima Grossi-de-Sá

Despite the presence of a family of defense proteins, Phaseolus vulgaris can be attacked by bruchid insects resulting in serious damage to stored grains. The two distinct active forms of α-amylase inhibitors, α-AI1 and α-AI2, in P. vulgaris show different specificity toward α-amylases. Zabrotes subfasciatus α-amylase is inhibited by α-AI2 but not by α-AI1. In contrast, porcine α-amylase is inhi...

Journal: :Diabetology 2021

Background: The purpose of this study was to evaluate α-amylase inhibitory effects hydroethanolic extracts bark from Daniella oliveri, Sclerocarya birrea, Maranthes polyandra, and Pteleopsis suberosa fight type-II diabetes. Methods: Compound extractions were performed by hydroethanol maceration followed liquid-liquid fractionation with solvents. TLC profiling carried out different fractions. pl...

2002
CARMEN M. LAUDA

Kidney beans, Phaseolus vulgaris, contain a proteinaceous inhibitor of a-amylase, which we have named phaseolamin. The inhibitor has been purified to homogeneity by conventional protein fractionation methods involving heat treatment, dialysis, and chromatography on DEAE-cellulose, Sephadex G-100, and CM-cellulose. Phaseolamin is specific for animal a-amylases, having no activity towards the cor...

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