Evaluation of the physiological and biochemical traits can help to identify strategies for selection of resistant cultivars and increased crop yield production under diverse environmental conditions such as SALT stress conditions. To this end, an experiment was conducted in a greenhouse based on a completely randomized design (CRD) with three replications. The experimental factors were six...

This experiment was conducted to evaluate some biochemical characteristics and mineral elements of commercial strawberry cultivars available in Iran. Daughter plants of Selva, Queen Eliza, Paross, Aromas and Kurdestan cultivars were planted in Dcember 2014 in greenhouse with soilless culture system. Fruits of these cultivars were harvested at the commercial stage of maturity and some of their b...