High residual oil content in antibiotic production waste mother liquor makes solid–liquid separation of fermentation residue and wastewater difficult. A yeast-based pretreatment process was established for the removal of oil and promotion of solid–liquid separation in antibiotic production wastewater treatment systems. Six yeast strains acquired from different sources were inoculated into seque...

Shochu wastewater (SW; alcoholic distillery wastewater) contains large amounts of organic compounds (25,000 - 60,000 COD mg/L), nitrogen (1,000 - 6,000 T-N mg/L), and phosphorus (500 - 1,000 T-P mg/L). Despite its high nutrient content, SW is highly perishable, which limits its utilization for animal feed and fertilizer. Therefore, SW is mainly treated by methane fermentation. On the other hand...

The purpose of this work was to study the effect of initial pH and yeast Saccharomyces Cerevisiae on biogas production from tofu wastewater (TW). The initial pH was varied in ranging of 5 – 9 in substrate without yeast (T5-T9) and with yeast (TY5-TY9). The results showed that optimum initial pH was 8. The maximum biogas was resulted in T8 (275 mL) and TY8 (421 mL). Yeast addition increased tota...

Saccharomyces cerevisiae, bakers' yeast, is not a pathogen in healthy individuals, but is increasingly isolated from immunocompromised patients. The more frequent isolation of S. cerevisiae clinically raises a number of questions concerning the origin, survival, and virulence of this organism in human hosts. Here we compare the virulence of a human isolate, a strain isolated from decaying fruit...

The transformation of pentose to hexoses was first observed by Dische (1) in hemolysates of red blood cells. Glucose 6-phosphate was shown to accumulate when ribose S-phosphate was incubated in a crude enzyme preparation from liver (2), and fructose 6-phosphate was identified by Clock (3) as the first product of the pentose-hexose transformation. It was shown by de la Haba and Racker (4) that t...