Streptomyces are Gram-positive, filamentous bacteria which have a complex life cycle that includes formation of substrate and aerial mycelia and spores. Streptomyces produce approximately 70% of all naturally occurring antibiotics, 2) and it is in the commercial production of antibiotics that this genus has been exploited. While the genetics and molecular biology of many Streptomyces are poorly...

Phanacein, 3,6-dihydroxy-1-phenazinecarboxylic acid, was a specific angiotensin-converting enzyme (ACE) inhibitor isolated from a member of the Streptomyces tanashiensis-zaomyceticus group. Phenacein acted as a pure competitive inhibitor with a Ki of 0.58 microM. ACE inhibition could be reversed by Zn++, but not by Co++, Ca++, or Mg++; therefore, phenacein may chelate the active site zinc of AC...

Actinomycetes were isolated from marine sediment samples collected from the east coast of Chennai, Tamil Nadu, India. Well diffusion and agar plug methods were used for the evaluation of antibiotic production by these isolates against drug resistant Methicillin- resistant Staphylococcus aureus (MRSA) and vancomycin resistant Enterococci (VRE). The potential isolate VITBRK2 was mass cultured for...

Bacterial secondary metabolites possess a wide range of biologically active compounds including antibacterial and antioxidants. In this study, a Gram-positive novel marine Actinobacteria was isolated from sea sediment which showed 84% 16S rRNA gene sequence (KT588655) similarity with Streptomyces variabilis (EU841661) and designated as Streptomyces variabilis RD-5. The genus Streptomyces is con...

A total of fifty-nine antibiotic microbial producers have been isolated from the soil, seven of them have shown activity against both Grampositive and Gram – negative bacteria. On the other hand, fiftytwo isolates were only active against Gram – positive bacteria. Of the 7 broad – spectrum antibiotic microbial producers, one isolate of high activity was chosen and has been involved throughout t...

The sequences of class A beta-lactamases were compared. Four main groups of enzymes were distinguished: those from the gram-negative organisms and bacilli and two distinct groups of Streptomyces spp. The Staphylococcus aureus PC1 enzyme, although somewhat closer to the enzyme from the Bacillus group, did not belong to any of the groups of beta-lactamases. The similarities between the secondary ...