نتایج جستجو برای: canola

تعداد نتایج: 3335  

2007
Yu Chen

Blackleg, caused by Leptosphaeria maculans, is an economically important disease of canola (Brassica napus). Little is known about the current distribution of pathogenicity groups (PGs) of L. maculans in Canada and the United States. Four hundred and eighty-nine isolates of L. maculans or Leptosphaeria biglobosa from western Canada and North Dakota, United States, were placed in five PGs (PG-1 ...

2005
Daisuke WAKAMATSU Shigeru MORIMURA Tomohiro SAWA Kenji KIDA Chiaki NAKAI Hiroshi MAEDA

Alkylhydroperoxides in oxidized oil are undesirable components because they become alkylperoxyl radicals (ROO ) in the presence of heme, hemoglobin, or myoglobin in red meat. ROO are biochemically reactive and damage nucleic acids and proteins, thereby harming living cells. We isolated a component, a highly potent ROO scavenger, from crude canola oil (rapeseed), which we designated canolol, and...

2014
Ali Hajizadeh Habib Aghdam Shahryar

This experiment was conducted to evaluate the effects of different levels (0, 2 and 4%) of canola oil and 2 levels of heat (1 and 2 time heated) on blood biochemical parameters of Japanese quails. This study carried out in factorial (3×2) experiment based on completely randomized design with 360 of Japanese quails in 6 treatments and 3 replicate for 35 of day. In this study, blood biochemical p...

2011
Meredith G. Schafer Andrew A. Ross Jason P. Londo Connie A. Burdick E. Henry Lee Steven E. Travers Peter K. Van de Water Cynthia L. Sagers

Concerns regarding the commercial release of genetically engineered (GE) crops include naturalization, introgression to sexually compatible relatives and the transfer of beneficial traits to native and weedy species through hybridization. To date there have been few documented reports of escape leading some researchers to question the environmental risks of biotech products. In this study we co...

2004
Wayne T. Buckley Byron Irvine Katherine E. Buckley Robert H. Elliott

Seed germination, seedling emergence and crop establishment are important aspects of canola production, and are the main components of seed/seedling vigour. A major concern of seed businesses and canola growers alike is loss of seed vigour that may go undetected before planting. Two vigour assays, based on off-gassing of ethyl alcohol from poor vigour seed, are being developed. They are a simpl...

Journal: :Nutricion hospitalaria 2012
A Furriel Gomes de Almeida C A Soares da Costa E Gaspar de Moura C Ferreira Farias Lancetta C C Alves Nascimento-Saba

2017
Francois-Marie Allioux Brendan J. Holland Lingxue Kong Ludovic F. Dumée

Citation: Allioux F-M, Holland BJ, Kong L and Dumée LF (2017) Electro-Catalytic Biodiesel Production from Canola Oil in Methanolic and Ethanolic Solutions with Low-Cost Stainless Steel and Hybrid Ion-Exchange Resin Grafted Electrodes. Front. Mater. 4:22. doi: 10.3389/fmats.2017.00022 electro-catalytic Biodiesel Production from canola Oil in Methanolic and ethanolic solutions with low-cost stain...

Journal: :Diabetes technology & therapeutics 2014
Priyanka Nigam Suryaprakash Bhatt Anoop Misra Davinder S Chadha Meera Vaidya Jharna Dasgupta Qadar M A Pasha

OBJECTIVE We investigated the effects of dietary intervention with canola or olive oil in comparison with commonly used refined oil in Asian Indians with nonalcoholic fatty liver disease (NAFLD). SUBJECTS AND METHODS This was a 6-month intervention study including 93 males with NAFLD, matched for age and body mass index (BMI). Subjects were randomized into three groups to receive olive oil (n...

2005
Lloyd M. Dosdall George W. Clayton K. Neil Harker John T. O’Donovan

Much previous research in pest management in canola has focused on developing strategies for reducing infestation levels of single pest species (e.g., bertha armyworm), or individual pest groups (e.g., insects) without regard to possible detrimental effects of these control strategies on other pests. The aim of our research has been to integrate insect management strategies with agronomic pract...

Journal: :Journal of animal science 1990
M F Miller S D Shackelford K D Hayden J O Reagan

The present study was designed to determine the effects of supplemental fat or oil rich in oleic acid on the fatty acid profiles (FAP) and physical and sensory traits of pork carcasses. Sixty barrows and gilts were equally distributed among five dietary treatments consisting of a control diet of corn and soybean meal and four similar test diets that contained 10% animal fat (45.3 oleic), safflo...

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