The aim of this work was to evaluate the capability of corn steep liquor being a low cost substrate on the recombinant protein production by cultivating recombinant Escherichia coli and increasing the production of hyperthermophilic esterase (HE). The effect of corn steep liquor, mineral salt and trace metals on hyperthermophilic esterase production was investigated by means of a five-level thr...

Positioning of mobile robots basically calculated using odometry information. Odometry from the wheel’s encoder is mostly used for simple and inexpensive implementation for determining the relative localization of a mobile robot. This paper deals with the estimation of better relative localization of a two wheeled differential drive robot by means of odometry by considering the influence of par...

isoniazid (inh) was studied with regard to its electrochemical treatment on a strongly alkaline solution of a poly (3,4-ethylenedioxythiophene)-modified gold electrode, using both cyclic voltammetry and controlled potential techniques. this composite electrode exhibited 4-fold higher oxidation of inh, in accordance with peak densities, than the bare gold electrode. it was used the central compo...

bioleaching of spent refinery processing catalysts using adapted indigenous strains ofacidithiobacillus ferrooxidans to recover ni and mo, and the separation of ni from bioleaching liquor usingiron magnetic nanoparticles were optimized in this study. bioleaching optimization was performed usingcentral composite design (ccd) method to optimize temperature (32 to 38oc), initial ph (1.5 to 2), par...

The present work evaluates the anthocyanin degradation in blueberry pulp after thermal treatment using ohmic and conventional heating. The ohmic heating technology was studied using a rotatable central composite design, and the variables studied were voltage and solids content. The anthocyanin content of the samples was determined using HPLC. The results show that degradation increased with bot...

The present study aimed to produce a new cheese added with pequi (Caryocar coriaceum) pulp oil. In total, 11 formulations, prepared according the Central Composite Rotatable Design, two independent variables (pequi oil and emulsifier) levels (7 13%; 1 2%) were assessed for moisture, protein, lipids, pH, acidity, color, texture. conclusion, emulsifier improved texture body of by decreasing its c...

Biosurfactant production optimization by Candida tropicalis UCP0996 was studied combining central composite rotational design (CCRD) and response surface methodology (RSM). The factors selected for optimization of the culture conditions were sugarcane molasses, corn steep liquor, waste frying oil concentrations and inoculum size. The response variables were surface tension and biosurfactant yie...